…from different points of view:
Anne-Marie: Culinary revelation
Mark Powell: Saving the ocean with guilt or desire? and Does the sustainable seafood movement rely on guilt? (blogfish poll)
Miriam Goldstein: Guilty as charged
Amanda Marcotte: Save your soul with recycling
My Homepage
My homepage is at http://coturnix.org. It is temporarily stripped to minimal information, but more will come soon.Grab my RSS feed:
-
Join 1,499 other subscribers
Search This Blog:
Archives
Categories
Recent Comments:
Bora Zivkovic on Morning at Triton Angie Lindsay Ma on Morning at Triton Linda chamblee on Morning at Triton Jekyll » Blog… on The Big Announcement, this tim… Mike H on The Big Announcement, this tim… -
Recent Posts
Top Posts
- Friday Weird Sex Blogging - Corkscrewing
- Science Cafe - Sleep and Sleep Disorders
- Clock Quotes
- Do you love or hate Cilantro?
- Clock Quotes
- Happy birthday "Origin of Species"
- BIO101 - Biology and the Scientific Method
- New and Exciting in PLoS Computational Biology
- BIO101 - Cell Structure
- The Warlord in the Library: Interview with John Dupuis
@BoraZ on Twitter:
Tweets by BoraZCC licence

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License.PayPal

Sitemeter






I think a “backyard permaculture food forest” is what my grandmothers called a “vegetable garden”. 😉
My reactions to the social phenomena described in the NYT article (snark-smacked by Amanda Marcotte) are mixed: on the one hand, I think it’s great that environmental awareness and green practices are even considered by some people, but on the other hand, many of those efforts smack of smugness and hypocrisy. It’s not just the educated suburban moms either-there were a couple of interesting posts at The World’s Fair on this very same hypocritical phenomenon in academicians, particularly scientists.