Category Archives: Environment

No drafts on tap due to the draught?

The last time we met at the Tar Heel Tavern was on April 2nd. After that, the inspiration dried out and no Tarheel-brewed amber-colored liquid was flowing for months. With the grass wilting everywhere around us, it was easy to just give up and stop watering one’s blogging flowers with creative juices which were in such short supply. Even slippery slopes are not slippery when not wet. And thirst for knowledge is hard to sustain in the presence of real thirst. But, a long series of bad, bad puns aside, it is time to re-start the carnival, open up the taps and let it all flow! In two weeks, the 111st edition of the Tar Heel Tavern will convene at Mistersugar and, you probably guessed by now, the theme is the Drought!

Write an entry about water, rain, lakes, water conservation, drought, North Carolina development policy or other related topic, post it to your own blog, and send a message with your entry’s permalink to zuiker+TTHT@gmail.com by 6pm on Friday, October 26, 2007.

If you need help with inspiration, pick up the newest issue of Natural History Magazine which is full of articles about Water written from many different angles: from physics to biology to policy. You have two weeks. And if you write it tomorrow, your post can serve a double-duty as your Blog Action Day contribution.
Oh, and let’s see if we can get Tar Heel Tavern back into a regular schedule, so let us know if you want to host future editions.

Blog Action Day – Environment

Tomorrow, Monday, October 15th, many blogs (14,081 at this moment) will participate in the Environment-themed Blog Action Day.

On October 15th, bloggers around the web will unite to put a single important issue on everyone’s mind – the environment. Every blogger will post about the environment in their own way and relating to their own topic. Our aim is to get everyone talking towards a better future.
Blog Action Day is about MASS participation. That means we need you! Here are 3 ways to participate:
* Post on your blog relating to the environment on Blog Action Day
* Donate your day’s earnings to an environmental charity
* Promote Blog Action Day around the web

Will you?
Bloggers Unite - Blog Action Day

With Arctic Ice Gone, Walruses go South to Alaska’s Beaches

Melting Sea Ice Forcing Walruses Ashore:

Thousands of walrus have appeared on Alaska’s northwest coast in what conservationists are calling a dramatic consequence of global warming melting the Arctic sea ice.
Alaska’s walrus, especially breeding females, in summer and fall are usually found on the Arctic ice pack. But the lowest summer ice cap on record put sea ice far north of the outer continental shelf, the shallow, life-rich shelf of ocean bottom in the Bering and Chukchi seas.

[Via Russ Williams]

Meet Fred Gould (sans mosquitoes) over pizza

Another thing I will also have to miss – the Inaugural Event of the 2007-2008 Pizza Lunch Season of the Science Communicators of North Carolina (SCONC), on October 24th at Sigma Xi Center (the same place where we’ll have the Science Blogging Conference). Organized by The American Scientist and the Burroughs Wellcome Fund, the first Pizza Lunch Session will feature Dr.Fred Gould, professor of Entomology and Genetics at NCSU (whose Insect Ecology class blows one’s mind – one of the best courses I have ever taken in my life). Fred recently received The George Bugliarello Prize for an interdisciplinary article Genetic Strategies for Controlling Mosquito-Borne Diseases. You can read an article about him in Raleigh News and Observer or, even better, listen to him on this podcast on State Of Things a few weeks ago. Notice with what disdain he utters the term “junk DNA” – only once in the entire hour – in order to explain it (away).

Check the NYTimes Election Guide on Climate Change

What all the candidates are saying.

Grass is always greener….when it is painted!

Beautiful green lawn that covers up the water shortage, kills all insects and irritates the asthmatics!

The Center for Biological Diversity to Sue the Department of the Interior for political interference with endangered species

Chaoslillith alerts:
Environmentalists Challenge Political Interference With 55 Endangered Species in 28 States, Seek to Restore 8.7 Million Acres of Protected Habitat Across the Country:

The Center for Biological Diversity today filed a formal notice of intent to sue the Department of the Interior for political interference with 55 endangered species in 28 states. The notice initiates the largest substantive legal action in the 34-year history of the Endangered Species Act.
At stake in the suit is the illegal removal of one animal from the endangered species list, the refusal to place three animals on the list, proposals to remove or downgrade protection for seven animals, and the stripping of protection from 8.7 million acres of critical habitat for a long list of species from Washington State to Minnesota and Texas (see below for species and states affected).
“This is the biggest legal challenge against political interference in the history of the Endangered Species Act,” said Kieran Suckling, policy director of the Center for Biological Diversity. “It puts the Bush administration on trial at every level for systematically squelching government scientists and installing a cadre of political hatchet men in positions of power.”
Many of the illegal decisions were engineered by former Deputy Assistant Secretary of the Interior Julie MacDonald, who resigned in disgrace following a scathing investigation by the inspector general of misconduct at the Department of the Interior. Other decisions were ordered by her boss, Assistant Secretary of the Interior Craig Manson, his special assistant Randal Bowman, and Ruth Solomon in the White House Office of Management and Budget. Some decisions were ordered by lower-level bureaucrats.
“The Bush administration has tried to keep a lid on its growing endangered species scandal by scapegoating Julie MacDonald,” said Suckling, “but the corruption goes much deeper than one disgraced bureaucrat. It reaches into the White House itself through the Office of Management and Budget. By attacking the problem systematically through this national lawsuit, we will expose just how thoroughly the distain for science and for wildlife pervades the Bush administration’s endangered species program.”
In many of the cases, government and university scientists carefully documented the editing of scientific documents, overruling of scientific experts, and falsification of economic analyses.


Update:
Further Information re: the lawsuit against the DOI

Obligatory Reading of the Day – Global Warming

Naomi Oreskes, the author of the 2004 paper in Science about the scientific consensus on global warming, recently had her work attacked by regressive denialists (including on Senator I-hate-science-Inhofe’s blog). Her full response is now available on Stranger Fruit. Go and read it. Now.

Grist on environmental proclivities of Presidential candidates

Grist takes a look at all candidates from both parties and evaluates their stands on environmental issues, global warming and energy:
How Green Is Your Candidate?

Leave No Rock Unturned

On September 2nd this year go out somewhere: into your backyard, or the woods, or the bottom of the sea, and turn a rock or two or three. Take pictures of what you find underneath. Perhaps you’ll find earthworms, or pillbugs, or beetles. Or a starfish. Maybe even a snake. Perhaps even a snake guarding the entrance to Dick Cheney’s Undisclosed Location. If you turn a rock in Iraq and find WMDs please let us all know as that would be the biggest scoop in the history of the blogosphere (good luck with that one, though).
The idea was hatched by Dave Bonta, Fred Garber and Bev Wigney. Dave explains in detail.
Post your pictures on your blog and send Bev the URL, or post them on this Flickr tag, or send them to Bev at bev (at) magickcanoe (dot) com (with “Rock Flipping” in the subject line). Then sit back and watch the collection grow. See what others find under the rocks on that day. Post a link on your blog as well.

Birds of Chernobyl

There is a new piece of information regarding the mammal vs. bird controversy in Chernobyl:
Brightly Colored Birds Most Affected By Chernobyl Radiation:

Brightly coloured birds are among the species most adversely affected by the high levels of radiation around the Chernobyl nuclear plant, ecologists have discovered. The findings — published online in the British Ecological Society’s Journal of Applied Ecology — help explain why some species are harder hit by ionising radiation than others.
Dr Anders Møller of the Université Pierre et Marie Curie and Professor Timothy Mousseau of the University of South Carolina examined 1,570 birds from 57 different species in the forests around Chernobyl at varying distances from the reactor. They found that populations of four groups of birds — those whose red, yellow and orange plumage is based on carotenoids, those that laid the biggest eggs, and those that migrated or dispersed the furthest — declined more than other species.

Perhaps, Sarah Wallace will take a break sometimes from looking at humans and take a peak at birds.

Storm World

stormworld%20cover.jpgUnfortunately, I will still be out of town for this, but if you are in the area on July 12th, you should go to Quail Ridge Books in Raleigh (it is in Ridgewood Shopping Center, 3522 Wade Ave.) at 7pm and meet my SciBling Chris Mooney. He is touring the country reading from his new book Storm World: Hurricanes, Politics, and the Battle Over Global Warming (website).
Last year, when he was touring with the “Republican War On Science” we had a grand time at his reading/signing and afterwards we, of course, had Miller Lite (at least he had, I chose something a little more beer-like). So, mark your calendars now and go and say Hi to Chris on the twelfth.

Bisphenol A – the epicenter of politicized science

Here is some chemistry of bisphenol A, but what is really interesting is this article about Fred vom Saal. It is quite revealing about the way industry produces bad science in order to protect its financial interests:

“The moment we published something on bisphenol A, the chemical industry went out and hired a number of corporate laboratories to replicate our research. What was stunning about what they did . . . was they hired people who had no idea how to do the work.”

Several of my grad school buddies worked on some aspect or other of neuroendocrinology, including environmental endocrine disruptors, including Bisphenol A itself (none of their work is cited in this article, though), so I am quite familiar with the topic through them and their manuscripts, talks, thesis defenses, seminar speakers they invited, and chat over beer. But this article reveals much, much more, e.g., :

By the end of 2004, they had identified 115 published studies on low doses of bisphenol A. They also found a troubling trend. Ninety percent of government studies found significant effects of bisphenol A at doses below the EPA’s lowest adverse effect level, but not a single industry study found any effect. Many of the industry studies, they pointed out, either used a rat strain with very low sensitivity to estrogen or misinterpreted failure to find effects with positive controls. Vom Saal and Hughes urged the EPA to conduct a new risk assessment on bisphenol A.

Yikes! Never having to work on rats before, if I got a manuscript to review and did not know that there were ties with the industry (and thus all the red flags and covering every single little detail, including re-doing the stats!), I probably would have never thought to ask my rat-friends about appropriateness of the strain used in the study and will never figured out I was duped!

After publishing her results, Hunt says, industry “paid people to read our paper and provide talking points, things they could use to say, ‘Well, we aren’t really sure about this, and well, they didn’t do that, and this is suspicious.’ It was such a learning experience for me because I had never had a piece of my work scrutinized in such detail, and I always thought my scientific peers were going to be the ones who were going to be most critical.” Hunt had been “peripherally aware” of the disputes between academics studying endocrine disruption and industry, “but you never knew whether these people were credible scientists or not, and then when you step your own foot into it and you watch, industry really did try to run damage control on our work.”

Yup, that is so typical – inject uncertainty. Chris Mooney’s “Republican War On Science” is chockfull of examples of this particular strategy.
Read the whole article – it is so revealing.
And read this related post: When Conflicts of Interest Threaten Scientific Integrity

Pinon Canyon – now is the time for action

For information, check my older posts here and here. The most recent e-mail is copied+pasted under the fold.

Continue reading

A Geneticist in Chernobyl

Remember when we discussed the mammal vs. bird survival at Chernobyl the other day? Well, I learned today that someone is about to go and study the humans there as well. I am not exactly sure what kind of reserch it will be, but it will have something to do with the mutations in genomes of the surrounding population.
Sarah Wallace, a senior at Duke University, will be part of the team. And you will be able to follow her adventures and her science on her blog: Notes from Ukraine (MT will not render Cyrillics well so I translated the name of the country)

Birds Are In Trouble!

An interesting paper came out last week in PLoS-Biology: Projected Impacts of Climate and Land-Use Change on the Global Diversity of Birds by Walter Jetz, David S. Wilcove and Andrew P. Dobson. You can view some bloggers’ responses on The DC Birding Blog, Field Of View and Living the Scientific Life and media coverage here, here and here.
The authors of the paper collected information about all known ranges of land birds and made a mathematical model for predicting how those ranges will be affected by global warming on one hand and the land-use on the other by years 2050 and 2100. They use four Millennium Ecosystem Assessment scenarios. Two of those scenarios assume a global response to environmental problems and two assume a local (fragmented) response. Also, two of them assume a proactive approach to environmental threats, while the other two predict that most problems will be dealt with reactively, i.e., after they happen.
The results differ between scenarios, but even under the best scenario, a strikingly large number of bird species are predicted to lose substantial proportions of their ranges, likely leading to their eventual extinction. Depending on the scenario, approximately 400 (of the 8750 species studied – they omitted seafaring and coastal species) will lose half or more of their range by 2050. That number may increase to 900-1,800 species by 2100.
The main message of the paper is that global warming will disproportionately affect species in higher latitudes, while the land-use will be more detrimental to the tropical species. Why?
In the tropics, there are many species of birds competing for local resources. How do they partition those resources? In one (or both) of two ways: one is to become specialists, e.g., to nest and feed on particular local plants; the other is to divvy up the territory through competitive exclusion. As a result of both of these mechanisms, the tropical species tend to cover very small ranges and, thus, have rather small population sizes to begin with. Clear-cutting a patch of forest may entirely wipe out the range of a local species which, when displaced elsewhere into the neighboring woods, will not be able to compete against the local tenants and will likely go extinct.
In the higher latitudes, the number of species is smaller, the ranges are larger and the population numbers are greater. Here, effects of global warming on the plants will have a greater effect on the range-sizes than land-use (this is for the most part already developed world not in a frenzy of clear-cutting forests any more). As a result, the ranges will become more fragmented and patchy, which can lead to extinction of some species.
The authors are quite upfront about the limits and underlying assumptions of their model, particularly the assumption that avian ranges will remain static, i.e., that the birds will not move their ranges to higher latitudes and/or altitudes. It has already been well documented that birds (as well as other organisms, e.g., insects, plants, mammals and fish) are in fact responding to global warming by changing their ranges: some are gradually moving to higher latitudes (i.e., in the Northern hemisphere, their ranges are shifting North), some retain their breeding grounds while shifting their migratory routes to different wintering grounds, while others are abandoning migration altogether.
Of course, as authors note, land-use and global warming are interconnected: clearing forests increases the albedo of the area so more of the Sun’s energy is absorbed instead of being reflected back out into space. The agricultural use of chemicals and their runoff into the oceans kills dinoflagellates which perform about half of Earth’s CO2 absorption and O2 release (the clear-cut rainforests provided the other half). At the same time, global warming affects human populations and activity, introducing droughts into already poor areas, thus motivating further destruction of forest in order to provide agricultural land.
Let’s assume that there is a fifth scenario, the most pessimistic one, that assumes there will be no response to environmental troubles at all, or too little too late (i.e., let me play an Alarmist here). Thus, both clear-cutting and global warming continue at the current rate. What will happen? According to the model in this paper, land-use will result in destruction of habitat in the tropics and poor countries, leading to mass extinction of local, small-area/small-population avian species. Global warming will bring in the droughts into the areas at higher latitudes, changing the nature of the plant cover, fragmenting the species ranges and leading to at least local extinctions of many more avian species in currently temperate zones.
But, if we reinstate the fact that avian species will move their ranges, what will be the result? In the tropics, there is not much place to move – the specialists have to stay where their host plants and food are. If they try to move, they will encounter different vegetation, different avian competitors who are better adapted to the local conditions, and different predators they are unfamiliar with. In other words, tropical birds have nowhere to go.
In the temperate zones, birds will shift their ranges to higher latitudes and, if we do nothing about global warming, will in the end, all end up at the ends of their continents. The narrow strips of the northernmost coasts of Europe, Asia and North America will become grounds for ferocious competition for limited resources between all those immigrant species. Many will go extinct. Others will survive at small ranges in small populations. There is nowhere else to go, as by this time, there will be no more
Arctic to fly to – it will be all ocean after the Arctic ice melts.
In the Southern hemisphere, the birds of South America may island-hop to and spread across the new lush tropical forests of Antarctica, but the birds of Africa, Australia and Pacific islands will not be able to make such a big leap and will concentrate on the southernmost edges of their continents until many of them go extinct due to competition.
And even this bleakest scenario makes an assumption that makes the picture look prettier. Species cannot just get up and go and move their ranges with no consequences. Species are parts of their local ecosystems. In those ecosystems, some species will shift their ranges faster, some slower, some not at all (changing the timing of annual events instead, i.e., adapting in time instead of space). The predators and prey will leave each other – the former trying to adapt to new prey, the latter trying to avoid new predators. The flowers and pollinators will split their ways. The mutualists may part ways as well. The remodeling of ecosystems will occur, i.e., we cannot expect entire intact ecosystems to migrate to higher latitudes in synchrony. Disruption of ecosystems by such remodeling will certainly lead to extinctions of numerous organisms, way before they reach the edges of their continents.

Texans to drill for oil at the World Heritage Site in Sicily.

Skeptical Alchemist has the whole story.
Sign the petition to prevent the drilling.

Chernobyl Area – a Wildlife Haven?

Ruchira Paul alerted me to this article about a scientific fight between Robert J. Baker of Texas Tech University (who I never heard of) who alleges that the evacuation of humans from the area allowed animals to come in and multiply with no apparent bad consequences from radiation, and Timothy Mousseau of the University of South Carolina (who I have met and read and greatly respect) who finds whopping numbers of bad mutations in the region and very low fertility rates. The first argues that the populations are growing, while the latter suggests that the area is a sink for animals who come in but are unable to sustain their populations once there.
I am not sure who is right, but the first thing I noticed in the article (and this may not be true in the real world, but article makes it seem so) is that all the work by Baker is on small mammals, while all the work by Mousseau is on birds. Perhaps mammals are better able to cope with radiation than birds? Any thoughts?

It’s the World Oceans Day

So, it is fitting that Carnival of the Blue kicks off today. The first edition (already huge!) is up on Blogfish. Lots of great posts!

So, why did the mammoths REALLY go extinct?

A paper in press in Current Biology (press release here) looks at mitochondrial DNA of mammoths and advances a primarily environmental cause for the mammoth extinction. Razib explains why such a black-and-white dichotomy is unhealthy.
Looking at a different hypothesis, also environmental, for the mammoth extinction (comet impact), Archy places the black-and-white dichotomy in the historical context and tries to figure out why the environmental hypotheses are so popular nowadays, while extinction at the hands of human hunters is not a popular idea any more.

More on the Pinon Canyon expansion

In response to my previous post on the subject, I received a following e-mail (personal information omitted) from Colorado:

I’m active in opposing this for many reasons including the forced removal of American citizens from their homes and lands by the U.S. Military, the reality that the expansion serves the purpose of a multinational miltary-industrial complex, the use of the military as a tool of economic development for Colorado Springs, and the destruction of thousands of pre-historic and historic sites including world-class dinosaur digs and track ways.
Here are a couple of things that can be done. Key legislators to communicate concern to are:
Senator Ken Salazar
Rep. Mark Udall
Everybody tells us that (because of the collegiality of the Senate), if one of our Senators will oppose the expansion, it will not happen. So far Senator Salazar has taken a “wait an see”, “let’s work out a win-win arrangement between ranchers and the military” approach. Udall is running to fill a vacant Senate seat and appears likely to win.
Rep. Wes McKinley
Wes sponsored a bill in the Colorado legislature which was signed by the Governor. It withdraws the States consent to the feds to take land for this expansion.
There’s a good documentary on YouTube on the subject.
Another place where you guys might be effective to weigh in is the Environmental Impact Study process. The NEPA person at Fort Carson who will send you a copy of the draft EIS is Robin Renn, robin.renn@us.army.mil

An exciting new carnival!

Carnival of the Blue:

World Ocean Day is June 8, and blogfish will host an ocean blog event. Please send links to some of your best recent work, and I’ll post a list of links together with a brief comment.
This is a chance for all of you ocean bloggers out there to come together in one place. I’ve asked around, and there seems to be enough interest to call this a carnival, as the first installment in a regular (monthly) event. Dare we call it carnival of the blue?
Send your links to mpowell at oceanconservancy dot org, and I look forward to hearing from all of you ocean bloggers that I know, along with (hopefully) some that I don’t know.

E.O. Wilson wins 2007 TED Prize – watch his acceptance speech

2007 TED Prize winner E.O. Wilson on TED (Technology, Entertainment, Design) Talks:

As E.O. Wilson accepts his 2007 TED Prize, he makes a plea on behalf of his constituents, the insects and small creatures, to learn more about our biosphere. We know so little about nature, he says, that we’re still discovering tiny organisms indispensable to life; and yet we’re steadily, methodically, vigorously destroying nature. Wilson identifies five grave threats to biodiversity (a term he coined), and makes his TED wish: that we will work together on the Encyclopedia of Life, a web-based compendium of data from scientists and amateurs on every aspect of the biosphere.

Sharks down => Rays up => Scallops down

In today’s issue of Science, there is a study showing that hunting of sharks, by eliminating the main predator of rays, leads to a decline in the ray’s – and ours – food: the scallops:

A team of Canadian and American ecologists, led by world-renowned fisheries biologist Ransom Myers at Dalhousie University, has found that overfishing the largest predatory sharks, such as the bull, great white, dusky, and hammerhead sharks, along the Atlantic Coast of the United States has led to an explosion of their ray, skate, and small shark prey species.
“With fewer sharks around, the species they prey upon — like cownose rays — have increased in numbers, and in turn, hordes of cownose rays dining on bay scallops, have wiped the scallops out,” says co-author Julia Baum of Dalhousie.

sharks.jpg
Here is a local North Carolina angle:

Too many sharks have been killed, so they’re no longer devouring a voracious predator that feasts on bay scallops, marine researcher Charles “Pete” Peterson concludes. As a result, North Carolina’s bay scallops fishery, once worth $1 million a year, has been wiped out.
The finding, reported today in the journal Science, is evidence that harm to one creature in an ecosystem can unexpectedly injure another, Peterson said.
“The marine environment is so vast and three dimensional, there are many linkages,” he said. “There are cascading and domino effects.”
Sharks don’t eat scallops. But the top predators do feast on cownose rays — kite-shaped creatures that migrate through North Carolina waters. And the rays eat scallops, hordes of them, as they make their late-summer and early-fall travels south.
The timing of the cownose trip past North Carolina is particularly harmful to scallops, Peterson said. The rays arrive from from mid-August to mid-September. Scallops, which live about 18 months, don’t start spawning until September. So the rays eat them before they can reproduce.

Learn more about the Cownose Ray.
Craig has some more (and may write even more later so check his blog again).

Help prevent natural gas drilling in Chaco Canyon

I guess some people have no sense of aesthetic pleasure, no personal connection to nature, and no ability to think beyond money, money, money. They want to drill in Chaco Canyon, of all places! Apparently, there is more time to act, as the drilling is being assessed. During that brief respite, we can try to tip the scales by peititoning people whose job is to make the final decision. Afarensis has all the details, additional information about the case, and the contact information for you to use to try to prevent this disaster.

The First Annual Blogger Bioblitz

During the National Wildlife Week (April 21th – 29th), if you can, please participate in the First Annual Blogger Bioblitz:

Pick a neat little area that you are relatively familiar with and is small enough that you or the group can handle – a small thicket, a pond, a section of stream, or even your backyard – and bring along some taxonomic keys or an Audubon guide, or if you’re lucky enough, an expert in local flora and fauna. Set a time limit. Try to identify the different species of organisms that you find as well as the number of each species that you find. Take pictures if you have a digital camera, compile your numbers, make observations, set up your post however you wish as long as you include your numbers in a digestible fashion (I’ll have more details on that later) – then submit it to me and I’ll include it on the list. We will also be tallying total numbers of each species found, and then a grand total. There has also been talk of coding an interactive Google Map with distribution information, geotagging regions with a blogger’s submitted information.

Bruno has all the necessary additional information on how to participate (and why).

Greenbridge Developments

Treehugger interviews Tim Toben who is building the NC’s first LEED Gold Mixed Use Project in Chapel Hill, NC.

Global Warming Symposium at NCSU

Global warming change is the topic of a symposium, free and open to the public, in NC State’s Campus Cinema, located in Witherspoon Student Center, February 26-28, and featuring excellent speakers. Elizabeth Kolbert, author of FIELD NOTES FROM A CATASTROPHE, opens the meeting on Monday, Feb. 26, at 7:00 p.m.

For more information and to see who else is speaking during the three-day event, click here

LED-only city

Raleigh Leaders Plan Test of LED Lighting:

Raleigh officials have teamed up with Cree, Inc. in Research Triangle Park to save money and help the environment. Raleigh public works employees will test and implement Cree’s Light Emitting Diode lighting components across the city.
In a pilot program late last year, LED lights were installed in a parking deck downtown. Progress Energy, the city’s primary energy provider, said that the floor equipped with LED lights used more than 40 percent less energy than the standard lighting system. Also, the quality of the lighting was greatly improved, according to Progress Energy’s research.
As part of the initiative, more Cree lighting components will be tested in other applications, such as street lights, architectural and accent lighting, and pedestrian and walkway lights, over the next 18 months. If significant energy savings are found, Raleigh will convert permanently to LED lighting.

While switching to LED in public spaces and governmental offices, as well as, hopefully, a bandwagon effect of this on businesses and private homes, will have a very positive effect on the lowering of energy consumtion an cost and the air pollution, I sure hope they use this opportunity to redesign the city lighting in such a way as to reduce Light Pollution as well.
I also hope that other cities will follow suit. How about a LED-only Triangle region? Or LED-only North Carolina? Set the example for the rest of the country.
[Hat-tip]
P.S. This does not mean banning incadesent lightbulbs. They have their uses. How can you keep a reptile in a terrarium without an incadescent light? Only by wasting even more energy and polluting more by installing a heater.

A Florida Tragedy

Seventeen out of eighteen Whooping Cranes from the Operation Migration were killed by the recent storm in Florida. The one survivor is being tracked right now via radiotransmitter, so the health state is still not known.

When is the Biological U.N. report on Global Warming coming out?

Russ, correctly, points out that the new UN report on Climate Change says not a word about the impact global warming will have on ecosystems, plants and animals (including the human animal).

More “balanced” view on Global Warming….!

Global Warming threat may be even harsher than the latest UN report suggests, but the Wingnuts want to make sure we teach the kids quite the opposite. Yeesh!

Responsible consumption of shrimp

I love seafood, but I eat it quite rarely. About a third of my old Department did fisheries and aquaculture science so I’ve seen many seminars and Thesis defenses on the topic and am quite aware of the problems with the world’s fisheries stocks.
I also prefer freshwater fish – I grew up on the Danube and my Mom fixes the best Fish Soup in the history of the Universe.
But, if you like seafood and you want to eat shrimp occasionally, yet you want to act in an environmentally responsible way, you need to know quite a lot about ecology, about behavior and natural history of shrimp, about the methods of harvesting and/or farming shrimp, about the way shrimp are processed and marketed. Armed with all that information, you’ll know where, when, how, how often and from whom to buy shrimp. It is not easy to find all that informaiton, but now you can find it all in one place.
Mark H (better known around science blogs as the person running the Biomes Blog), as a part of his marvelous Marine Life Series, has put it all together here.
He even provides a recipe at the end, which looks promising – I may try to use it one day, once I figure out how to find environmentaly not-so-bad shrimp around here.

Do you think you know how to fix the Global Warming problem?

If you think you can easily come up with a workable set of policies to stop and reverse global warming, think again. Or try playing this (very addictive) BBC game that will help you figure it out:
The science behind Climate Challenge:

A game where you are president of the European Nations. You must tackle climate change and stay popular enough with the voters to remain in office.

(Via)

Organic Farming against Global Warming

Every farm that converts from conventional to organic farming is the equivalent to taking 117 cars off the road

Cloning Domesticated Animals: Pros and Cons

Food From Cloned Animals Safe? FDA Says Yes, But Asks Suppliers To Hold Off For Now:

The U.S. Food and Drug Administration (FDA) has issued three documents on the safety of animal cloning — a draft risk assessment; a proposed risk management plan; and a draft guidance for industry.
The draft risk assessment finds that meat and milk from clones of adult cattle, pigs and goats, and their offspring, are as safe to eat as food from conventionally bred animals. The assessment was peer-reviewed by a group of independent scientific experts in cloning and animal health. They agreed with the methods FDA used to evaluate the data and the conclusions set out in the document.
—————–
The proposed plan outlines measures that FDA might take to address the risks that cloning poses to animals involved in the cloning process. These risks all have been observed in other assisted reproductive technologies currently in use in common agricultural practices.
——————–
In the draft guidance, FDA does not recommend any special measures relating to human food use of offspring of clones of any species. Because of their cost and rarity, clones will be used as are any other elite breeding stock — to pass on naturally-occurring, desirable traits such as disease resistance and higher quality meat to production herds. Because clones will be used primarily for breeding, almost all of the food that comes from the cloning process is expected to be from sexually-reproduced offspring and descendents of clones, and not the clones themselves.

Jake already wrote what I wanted to write, but here it is in a nutshell:
Meat and Milk safety
Meat is meat. Milk is milk. Beef of any other name is still beef.
Cloned animals are not the same as genetically-modified animals. First, cloned animals are NOT identical to their parents. Second, there is no insertion of non-cow (or non-sheep, non-pig, etc) genes into these animals – no danger of aflatoxin, or peanut genes that can trigger allergies. Every protein in the steak of a cloned cow is still a typical cow protein. If you can normally eat beef, you can also eat cloned beef – there is NO chemical difference.
Ethics
Cloning animals can teach us a lot about genetics and development of animals with, probably, some practical applications down the line. I see no need – and apparently farmers don’t either – for mass production of cloned animals. Only animals targeted to be cloned will be champion breeders. And there is no way that Thorougbred racehorses will ever be cloned – even assisted fertilization (i.e., artificial insemination) is illegal (i.e, the animal will not be included in the Stud Book). So, only a few champion breeders from a couple of species (cows, I guess, perhaps sheep and pigs) will be cloned. This is good – to keep this at a minimum, at least for now – as the process of cloning produces a lot of sickly offspring, which raises ethical questions in itself.
Agricultural practice
We already have a virtual monoculture in both plant and animal production for food. Such lack of genetic variation is troublesome as a new diesase (or global warming) may quickly sweep through our herds and deplete our food supply very fast. Making the gene pool even more homogenous in order to raise the meat/milk productivity of our animals just a little bit does not, in my opinion, warrant a widespread use of cloning of domesticated animals. I’d rather support small farmers who purposefully keep rare, unusual breeds of animals like Old-Type Oldenburg horse, Curly Bashkir pony or Mangalitza pig – breeds that contain genes absent from our current gene pool of mass-produced animals and provide a reservoir of useful traits we may need in the future.
Update: On the other hand, a truly genetically modified animals mey be good: Mad Cow Breakthrough? Genetically Modified Cattle Are Prion Free!

Some Novel Uses For Christmas Trees

Why burn or recycle when zoo animals love them – some eat them, some play with them, but they are certainly not wasted.
Hat-tip: Russlings

Good start on Global Warming

John Edwards Identifies Global Warming as a Priority in His Presidential Campaign:

John Edwards has clearly made global warming a prominent part of his campaign at least at this early stage and has met one of the criteria (#2) that I identified. By including it as one of the issues he has chosen to highlight in his announcement for president, he is saying to voters that he takes the issue seriously and is implicitly promising to take action if he is elected. By my criteria John Edward’s campaign is off to a good start on global warming. I hope he continues to talk about global warming at his events throughout the campaign.

A hummingbird that came in from the dark

Apparently, I am not the only one to see a hummingbird in Chapel Hill of a species that should not be found around here. While I am quite confident that the visitor to my porch was a female Blue-throated Hummingbird, usually not found this far North, these neighbors of mine have found a Rufous hummingbird. As far as I know, the Ruby-throated Hummingbird is the only species that should be seen around here.
One individual of one species is an anecdote. Another individiual of another species is another anecdote. But if there are more and more such sightings over the next couple of years, we may start looking into the causes. Is it global warming?

Books: Michael Pollan – The Omnivore’s Dilemma

Amanda just reviewed Michael Pollan’s book The Omnivore’s Dilemma and also recently wrote a post on the same topic while under the influence of the book. I agree with her 100%, so go and read both posts.
I have read the book a couple of months ago and never found time to write a review of my own. I also remember that I finished the book on a Thursday afternoon – an important piece of information as it is on Thursday afternoons that there is a Farmers’ Market here in Southern Village, barely a block from me. The first thing I did when I closed the book was to walk up to the Farmers’ Market, buy some locally grown food and talk to the farmers about all the issues raised in the book and, lo and behold, they all agree with Pollan on everything I asked them about.
They were also a little taken aback that I tried to talk to them. But, I grew up in the Balkans. A big part of going to the Farmer’s Market is to chat with the farmers, banter, joke, complain about the government, haggle over prices, and make sure a kilo of cheese is reserved for you for next week – it is a very friendly and talkative affair. Great fun! Here, there is much more of a class divide. The farmers set the prices. The elegantly dressed city-slickers pick and pay. And all of that is done pretty silently, with a minimal exchange of words. No eye-contact. Nobody is haggling! At the Farmers’ Market nobody is haggling!?*@#%$^&! Travesty and Heresy!
In his book, Michael Pollan initially set out to make three – industrial, organic and personal – types of meals, but once he learned more, he realized he had to do four: industrial, industrial-organic, local-sustainable, and personal.
So, although the book officially has three parts, it really has four. Each of the four parts also reads differently and has a different style and tone:
The first part (industrial) is full of facts, stats, governmental documents, etc. – it reads like Molly Ivins’ Bushwacked or Chris Mooney’s Republican War On Science, although I heard he played loose with some stuff, i.e., cited as true some studies that are very contentious within the scientific community.
While I am a biologist, focusing on animals made me “plant blind” and I learned more about biology of corn from this book than I ever knew before.
The key event, according to Pollan, is the change, during Nixon administration, in the way farmers are paid for corn – everything else flows from that single event: the monoculture, the oil, the feedlots, the fertilizers and pesticides, environmental destruction, obesity and McDonalds.
The second part (industrial organic) is a little bit less of an onslaught of information and he gets a little looser and slower, a bit more personal. He looks at the way organic food production changed since the 1960s hippy farms to today’s giant organic producers who are, more and more, playing by the rules of Big Agra.
While the food they produce is still better than the Industrial and the practices are still more energy and environmentally friendly than Industrial, it only looks good because it is compared to the Big Industrial which is totally atrocious. This part of the book resulted in a big back-and-forth debate between Pollan and John Mackey, the CEO of Whole Foods, resulting in some changes in the way Whole Foods operates. You can find the relevant links on Pollan’s website.
The third part (local-sustainable) is totally fascinating – it is a mix of a travellogue and analysis – he keeps jumping back and forth between his dialogues with his host – Joel Salatin of the Polyface Farms – and the data. This is really the most riveting part of the book and the key element of it. This is also a part of the book that covers most new ground, not stuff found in Fast Food Nation or other well-known books. It also exposes, even better than the first part, the perniciousness of the way our agricultural system is set up, the way Big Agribusiness controls legislation and regulation, and eliminates small farmers from the competition.
Joel Salatin is a Virginia farmer who has perfected amazing agricultural practices on his farm – practically nothing has to be bought by the farm and nothing gets thrown away. Everything has its use and re-use. Everything makes sense when patiently explained to the reader. I actually bought Salatin’s book Holy Cows and Hog Heaven and read it immediately after Pollan’s.
Interestingly, although the guy is a conservative, libertarian, Christian Creationist, I agree with him on almost everything. His distrust of the Government is perhaps a little bit over the top for my taste, but his Creationism is fascinating because his whole philosophy and his whole methodology of the way he runs the farm reveals a deep understanding of evolution and ecology. His farming practice is BASED on evolutionary thinking. He is, for all practical purposes, an evolutionary biologist. Yet, he says he does not believe in evolution. How is that possible? Because he has no idea what he word “evolution” means. He probably has some “chimp is your uncle” cartoon notion of evolution, while at the same time not giving his own evolutionary ideas any name at all. Someone should tell him.
The fourth part (personal) of the Pollan’s book is in a completely different mood, very introspective, sometimes even mystical. One important thing that sets this part apart is that the type of food production described in it is the only one of the four that cannot in any way be affected by legislation, politics or activism – unless one completely bans hunting, gathering, catching, picking, stealing from neighbors, planting stuff in your garden, or collecting yeast from the air!
The best part of this portion of the book is his look at animal rights and his dialogue with Peter Singer. He, being such a typical city-slicker and “Birckenstock liberal” (Come on – slaughtering a chicken, and later a pig, made him sick? Has he never watched or participated in any kind of animal slaughter in his long life yet? Never spent some time on a farm? Dissected an animal in a biology class? What a woefully unnatural and alienated existence!), started out very sympathetic to the idea, but, over a dozen pages or so, dissects the underlying logic and discovers its fatal flows and exposes it in a brilliant paragraph – the best one in the book. You’ll find it and recognize it immediately once you read it – and you will read it because Omnivore’s Dilemma is one of the most important books written in the last few years, and should be a battle cry for many political activists and a source of ideas for many candidates for political office.
In the meantime, go read Amanda’s review.

Supply and Demand – negative ecological effects

A paper just got published in PLoS – Biology – “A Human Taste for Rarity Spells Disaster for Endangered Species” – describes how high monetary value of rare species leads to a vicious spiral in which each capture reduces the remaining number of individuals at the same time as increasing the monetary value – until the last individual is captured and stuffed in some rich guy’s collection:

“This phenomenon, the authors explain, resembles an ecological process called the Allee effect, in which individuals of many plant and animal species suffer reduced fitness at low population densities, which increases their extinction risk. Reduced survival or reproduction can occur if individuals fail to find mates, for example, or suffer increased mortality by losing the benefits of pack hunting (more access to prey) or foraging in groups (minimized predation risk). Most studies assume the Allee effect is an intrinsic species trait that human activity cannot artificially induce. But the authors’ model shows that humans can trigger an “anthropogenic Allee effect” in rare species through a paradox of value. When rarity acquires value, prices for scarce species can skyrocket, even though continued exploitation will precipitate extinction.
The model predicts that as long as there is a positive correlation between a species’ rarity and its value, and the market price exceeds the cost of harvesting the species, harvesting will cause further declines, making the species ever rarer and more expensive, which in turn stimulates even more harvesting until there’s nothing left to harvest. And as long as someone will pay any price for the rarest of the rare, market price will cover (and exceed) the cost of harvesting the last giant parrot, tegu lizard, or lady’s slipper orchid on Earth.”

You can read the synopsis, text or pdf.
So, what kinds of policies can counteract the effects of supply and demand?

National Science Teachers of America Exxon

Laurie David, one of the producers of An Inconvenient Truth, wrote a piece for today’s Washington Post describing her efforts to make 50,000 DVD copies of that movie available to America’s science teachers through NSTA. They said no. And, more weirdly, they explained why.

Read the rest here. Horrifying. Go here to tell them what you think.

Carnival of the Green #51

Carnival of the Ghoulish Green is up on Groovy Green. Next week, the carnival celebrates its first anniversary by going back home to City Hippy.

I was always enchanted by Saigas

Still, it is strange to have a press release on a study before it even gets started:
Asia’s Odd-ball Antelope Gets Collared:

A group of scientists led by the New York-based Wildlife Conservation Society (WCS) working in Mongolia’s windswept Gobi Desert recently fitted high-tech GPS (Global Positioning System) collars on eight saiga antelope in an effort to help protect one of Asia’s most bizarre-looking — and endangered — large mammals.

saiga.jpg

How Global Warming Disrupts Biological Communities – a Chronobiological Perspective

Clocks, Migration and the Effects of Global WarmingSince this is another one of the recurring themes on my blog, I decided to republish all of my old posts on the topic together under the fold. Since my move here to the new blog, I have continued to write about this, e.g., in the following posts:
Preserving species diversity – long-term thinking
Hot boiled wine in the middle of the winter is tasty….
Global Warming disrupts the timing of flowers and pollinators
Global Warming Remodelling Ecosystems in Alaska

Continue reading

Orcas on Orcinus

I love it when David Neiwert takes a break from Minutemen and White Pride and writes a post about killer whales. In this latest such post, he ties the concern for his favourite animals to Republican War On Science and the upcoming mid-term elections.

Fire in Apex

Grady, Kirk and Paul on the Apex chemical fire.

It’s Getting Warm

In these days of global warming it is important to realize how important temperature is in regulation of a variety of biological processes. Here is today’s sampler of examples:
Why Do Cold Animals Make Bigger Babies?:

Reproduction involves a critical decision: Should an organism invest energy in a few large offspring or many small ones? In a new study from the American Naturalist, biologists used a new statistical approach that can test multiple theories at the same time, an approach they hope will shed light on many evolutionary problems. They used data from many populations of Eastern Fence Lizards (Sceloporus undulatus), which revealed that the lizards in colder environments produce larger offspring than lizards in warmer environments.

Chilly Bugs’ Unique Gene Regulation Gives Them Survival Advantage At Bottom Of The World:

The larvae of Antarctic midges never stop producing special proteins that minimize environmental stress, allowing them to withstand a range of intense environmental conditions in one of the world’s harshest environments. Scientists found that adult midges (Belgica antarctica) lose their ability to continually express these protective heat-shock proteins.

New Study Explains Why Hotter Is Better For Insects:

Organisms have been able to adapt to environments ranging from cold polar oceans to hot thermal vents. However, University of Washington researchers have discovered a limit to the powerful forces of natural selection, at least when it comes to the adaptation of insects to cold temperatures.

Greedy Idiots!

Rare Woodpecker Sends Town Running for Chain Saws:

BOILING SPRING LAKES, N.C., (Sept. 24) — Over the past six months, landowners here have been clear-cutting thousands of trees to keep them from becoming homes for the endangered red-cockaded woodpecker.
The chain saws started in February, when the federal Fish and Wildlife Service put Boiling Spring Lakes on notice that rapid development threatened to squeeze out the woodpecker.
The agency issued a map marking 15 active woodpecker “clusters,” and announced it was working on a new one that could potentially designate whole neighborhoods of this town in southeastern North Carolina as protected habitat, subject to more-stringent building restrictions.
Hoping to beat the mapmakers, landowners swarmed City Hall to apply for lot-clearing permits. Treeless land, after all, would not need to be set aside for woodpeckers. Since February, the city has issued 368 logging permits, a vast majority without accompanying building permits.
The results can be seen all over town. Along the roadsides, scattered brown bark is all that is left of pine stands. Mayor Joan Kinney has watched with dismay as waterfront lots across from her home on Big Lake have been stripped down to sandy wasteland.
“It’s ruined the beauty of our city,” Ms. Kinney said. To stop the rash of cutting, city commissioners have proposed a one-year moratorium on lot-clearing permits.

Update: Josh and Mike also comment on this story.

March of the Penguins on TV

From an e-mail:

The U.S. television premiere of the Academy Award-winning MARCH OF THE PENGUINS will be on Hallmark Channel, Saturday, November 25 (9/8 c).
The theatrical movie is accompanied by a never-before-seen film short on the subject from Academy Award-winners (director) Luc Jacquet, (producer) Emanuel Priou, (producer) Christophe Lioud and (producer) Yves Darondeau. The short will follow the premiere of the movie and will encore after the second run of the movie that same evening.
The little movie that walked away with film’s most prized statue – the Academy Award – follows the unique survival habits of Antarctica’s regal Emperor Penguins; trekking across hundreds of miles of pack ice to the place that they each were born; all in the name of love and survival.