Category Archives: Ecology

Meet Fred Gould (sans mosquitoes) over pizza

Another thing I will also have to miss – the Inaugural Event of the 2007-2008 Pizza Lunch Season of the Science Communicators of North Carolina (SCONC), on October 24th at Sigma Xi Center (the same place where we’ll have the Science Blogging Conference). Organized by The American Scientist and the Burroughs Wellcome Fund, the first Pizza Lunch Session will feature Dr.Fred Gould, professor of Entomology and Genetics at NCSU (whose Insect Ecology class blows one’s mind – one of the best courses I have ever taken in my life). Fred recently received The George Bugliarello Prize for an interdisciplinary article Genetic Strategies for Controlling Mosquito-Borne Diseases. You can read an article about him in Raleigh News and Observer or, even better, listen to him on this podcast on State Of Things a few weeks ago. Notice with what disdain he utters the term “junk DNA” – only once in the entire hour – in order to explain it (away).

Fungus eats radiation for breakfast at Chernobyl!

Sarah Wallace, Matt Ford, ScienceGoGo and Jason Stajich comment on the fungus that gets its energy from radiation. I’ve heard of Deinococcus radiodurans before, but this is a fungus! Well, if there is an energy source to tap into, even if it is in the middle of Chernobyl, some life form is likely to find a way to do it.

Have you turned a rock today?

rock%20flipping%20badge.jpgRemember? Today is the Rock Flipping day!
It’s so dry and hot here, it is even dry and hot under the rocks in the woods. It took my daughter and me a long time flipping rocks to detect any sign of life and then it would be just a couple of ants quickly scurrying away, too fast to take a picture. Then we went down to the pond – and nothing there either, it’s THAT dry! Finally, we gave up and said, OK, just one more rock. And that’s where we found this frog. My camera cannot really do the close-up photography needed for this. I hope that someone here can still be able to recognize the species and play with binomial nomenclature in italicized Latin in the comments.
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Some birds clean hippos, some birds clean trees

The textbook example of commensalism was always the interaction between trees and the birds who make nests in those trees – it was always assumed that the birds gain from this relationships, while the trees are not in any way affected by it.
Now, a new study came out, demonstrating (for the first time, as far as I know – is that correct?), that the relationship between at least some trees and some birds is actually mutualism, i.e., both partners profit from the relationship:

Chickadees, nuthatches and warblers foraging their way through forests have been shown to spur the growth of pine trees in the West by as much as one-third, according to a new University of Colorado at Boulder study.
The study showed birds removed various species of beetles, caterpillars, ants and aphids from tree branches, increasing the vigor of the trees, said study author Kailen Mooney. Mooney, who conducted the study as part of his doctoral research in CU-Boulder’s ecology and evolutionary biology department, said it is the first study to demonstrate that birds can affect the growth of conifers.
“In a nutshell, the study shows that the presence of these birds in pine forests increased the growth of the trees by helping to rid them of damaging insects,” said Mooney. “From the standpoint of the trees, it appears that the old adage, ‘the enemy of my enemy is my friend,’ holds true.”

Hat-tip: Pondering Pikaia.

Phylogeny vs. Aerodynamics in birds

A very interesting new paper was published today in PLoS Biology:
Flight Speeds among Bird Species: Allometric and Phylogenetic Effects by Thomas Alerstam, Mikael Rosen, Johan Backman, Per G. P. Ericson and Olof Hellgren:

Analysing the variation in flight speed among bird species is important in understanding flight. We tested if the cruising speed of different migrating bird species in flapping flight scales with body mass and wing loading according to predictions from aerodynamic theory and to what extent phylogeny provides an additional explanation for variation in speed. Flight speeds were measured by tracking radar for bird species ranging in size from 0.01 kg (small passerines) to 10 kg (swans). Equivalent airspeeds of 138 species ranged between 8 and 23 m/s and did not scale as steeply in relation to mass and wing loading as predicted. This suggests that there are evolutionary restrictions to the range of flight speeds that birds obtain, which counteract too slow and too fast speeds among bird species with low and high wing loading, respectively. In addition to the effects of body size and wing morphology on flight speed, we also show that phylogeny accounted for an important part of the remaining speed variation between species. Differences in flight apparatus and behaviour among species of different evolutionary origin, and with different ecology and flight styles, are likely to influence cruising flight performance in important ways.

Update: Grrrlscientist explains the study in plain English.

Aphids and Enemies

You really don’t want to be an enemy of the aphids – two papers today! The first is quite straightforward:
Aphids Make ‘Chemical Weapons’ To Fight Off Killer Ladybirds:

Cabbage aphids have developed an internal chemical defence system which enables them to disable attacking predators by setting off a mustard oil ‘bomb’, says new research. The study shows for the first time how aphids use a chemical found in the plants they eat to emit a deadly burst of mustard oil when they’re attacked by a predator, for example a ladybird. This mustard oil kills, injures or repels the ladybird, which then saves the colony of aphids from attack, although the individual aphid involved usually dies in the process.

So, these aphids directly defend themselves against their own enemies by using the chemicals they derives from the plants they eat. But the next study introduces more complexity – several levels of the food web (i.e., tri-trophic relationship);
High Susceptibility of Bt Maize to Aphids Enhances the Performance of Parasitoids of Lepidopteran Pests:

Concerns about possible undesired environmental effects of transgenic crops have prompted numerous evaluations of such crops. So-called Bt crops receive particular attention because they carry bacteria-derived genes coding for insecticidal proteins that might negatively affect non-target arthropods. Here we show a remarkable positive effect of Bt maize on the performance of the corn leaf aphid Rhopalosiphum maidis, which in turn enhanced the performance of parasitic wasps that feed on aphid honeydew. Within five out of six pairs that were evaluated, transgenic maize lines were significantly more susceptible to aphids than their near-isogenic equivalents, with the remaining pair being equally susceptible. The aphids feed from the phloem sieve element content and analyses of this sap in selected maize lines revealed marginally, but significantly higher amino acid levels in Bt maize, which might partially explain the observed increased aphid performance. Larger colony densities of aphids on Bt plants resulted in an increased production of honeydew that can be used as food by beneficial insects. Indeed, Cotesia marginiventris, a parasitoid of lepidopteran pests, lived longer and parasitized more pest caterpillars in the presence of aphid-infested Bt maize than in the presence of aphid-infested isogenic maize. Hence, depending on aphid pest thresholds, the observed increased susceptibility of Bt maize to aphids may be either a welcome or an undesirable side effect.

Translation: transgenic corn has somewhat more nutritional value for the aphids. Thus, there are more aphids (per plant) on such corn. Thus, there is more “honeydew” (per acre) that they produce. Thus, there is more food (per acre) for the wasp. Thus, there are more wasps in the field. Thus, they are better able to control the population of moth caterpillars. Thus, there are fewer caterpillars to eat the corn. Final result: the farmer is happy. Now go to the paper itself and add comments, annotations and ratings to it.

Birds Are In Trouble!

An interesting paper came out last week in PLoS-Biology: Projected Impacts of Climate and Land-Use Change on the Global Diversity of Birds by Walter Jetz, David S. Wilcove and Andrew P. Dobson. You can view some bloggers’ responses on The DC Birding Blog, Field Of View and Living the Scientific Life and media coverage here, here and here.
The authors of the paper collected information about all known ranges of land birds and made a mathematical model for predicting how those ranges will be affected by global warming on one hand and the land-use on the other by years 2050 and 2100. They use four Millennium Ecosystem Assessment scenarios. Two of those scenarios assume a global response to environmental problems and two assume a local (fragmented) response. Also, two of them assume a proactive approach to environmental threats, while the other two predict that most problems will be dealt with reactively, i.e., after they happen.
The results differ between scenarios, but even under the best scenario, a strikingly large number of bird species are predicted to lose substantial proportions of their ranges, likely leading to their eventual extinction. Depending on the scenario, approximately 400 (of the 8750 species studied – they omitted seafaring and coastal species) will lose half or more of their range by 2050. That number may increase to 900-1,800 species by 2100.
The main message of the paper is that global warming will disproportionately affect species in higher latitudes, while the land-use will be more detrimental to the tropical species. Why?
In the tropics, there are many species of birds competing for local resources. How do they partition those resources? In one (or both) of two ways: one is to become specialists, e.g., to nest and feed on particular local plants; the other is to divvy up the territory through competitive exclusion. As a result of both of these mechanisms, the tropical species tend to cover very small ranges and, thus, have rather small population sizes to begin with. Clear-cutting a patch of forest may entirely wipe out the range of a local species which, when displaced elsewhere into the neighboring woods, will not be able to compete against the local tenants and will likely go extinct.
In the higher latitudes, the number of species is smaller, the ranges are larger and the population numbers are greater. Here, effects of global warming on the plants will have a greater effect on the range-sizes than land-use (this is for the most part already developed world not in a frenzy of clear-cutting forests any more). As a result, the ranges will become more fragmented and patchy, which can lead to extinction of some species.
The authors are quite upfront about the limits and underlying assumptions of their model, particularly the assumption that avian ranges will remain static, i.e., that the birds will not move their ranges to higher latitudes and/or altitudes. It has already been well documented that birds (as well as other organisms, e.g., insects, plants, mammals and fish) are in fact responding to global warming by changing their ranges: some are gradually moving to higher latitudes (i.e., in the Northern hemisphere, their ranges are shifting North), some retain their breeding grounds while shifting their migratory routes to different wintering grounds, while others are abandoning migration altogether.
Of course, as authors note, land-use and global warming are interconnected: clearing forests increases the albedo of the area so more of the Sun’s energy is absorbed instead of being reflected back out into space. The agricultural use of chemicals and their runoff into the oceans kills dinoflagellates which perform about half of Earth’s CO2 absorption and O2 release (the clear-cut rainforests provided the other half). At the same time, global warming affects human populations and activity, introducing droughts into already poor areas, thus motivating further destruction of forest in order to provide agricultural land.
Let’s assume that there is a fifth scenario, the most pessimistic one, that assumes there will be no response to environmental troubles at all, or too little too late (i.e., let me play an Alarmist here). Thus, both clear-cutting and global warming continue at the current rate. What will happen? According to the model in this paper, land-use will result in destruction of habitat in the tropics and poor countries, leading to mass extinction of local, small-area/small-population avian species. Global warming will bring in the droughts into the areas at higher latitudes, changing the nature of the plant cover, fragmenting the species ranges and leading to at least local extinctions of many more avian species in currently temperate zones.
But, if we reinstate the fact that avian species will move their ranges, what will be the result? In the tropics, there is not much place to move – the specialists have to stay where their host plants and food are. If they try to move, they will encounter different vegetation, different avian competitors who are better adapted to the local conditions, and different predators they are unfamiliar with. In other words, tropical birds have nowhere to go.
In the temperate zones, birds will shift their ranges to higher latitudes and, if we do nothing about global warming, will in the end, all end up at the ends of their continents. The narrow strips of the northernmost coasts of Europe, Asia and North America will become grounds for ferocious competition for limited resources between all those immigrant species. Many will go extinct. Others will survive at small ranges in small populations. There is nowhere else to go, as by this time, there will be no more
Arctic to fly to – it will be all ocean after the Arctic ice melts.
In the Southern hemisphere, the birds of South America may island-hop to and spread across the new lush tropical forests of Antarctica, but the birds of Africa, Australia and Pacific islands will not be able to make such a big leap and will concentrate on the southernmost edges of their continents until many of them go extinct due to competition.
And even this bleakest scenario makes an assumption that makes the picture look prettier. Species cannot just get up and go and move their ranges with no consequences. Species are parts of their local ecosystems. In those ecosystems, some species will shift their ranges faster, some slower, some not at all (changing the timing of annual events instead, i.e., adapting in time instead of space). The predators and prey will leave each other – the former trying to adapt to new prey, the latter trying to avoid new predators. The flowers and pollinators will split their ways. The mutualists may part ways as well. The remodeling of ecosystems will occur, i.e., we cannot expect entire intact ecosystems to migrate to higher latitudes in synchrony. Disruption of ecosystems by such remodeling will certainly lead to extinctions of numerous organisms, way before they reach the edges of their continents.

Chernobyl Area – a Wildlife Haven?

Ruchira Paul alerted me to this article about a scientific fight between Robert J. Baker of Texas Tech University (who I never heard of) who alleges that the evacuation of humans from the area allowed animals to come in and multiply with no apparent bad consequences from radiation, and Timothy Mousseau of the University of South Carolina (who I have met and read and greatly respect) who finds whopping numbers of bad mutations in the region and very low fertility rates. The first argues that the populations are growing, while the latter suggests that the area is a sink for animals who come in but are unable to sustain their populations once there.
I am not sure who is right, but the first thing I noticed in the article (and this may not be true in the real world, but article makes it seem so) is that all the work by Baker is on small mammals, while all the work by Mousseau is on birds. Perhaps mammals are better able to cope with radiation than birds? Any thoughts?

This is someone you WANT to hire!

Tatjana Jovanovic is a fellow escapee from Serbia and a fellow biologist. She got her MS in Biology at the University of Belgrade and has collected enough data before emigrating to be able to immediately get a PhD if someone would sponsor her here. She is currently in Arizona, but she is moving to North Carolina later this year. She will send you her impressive CV on demand – her publications range from immunology to pest control, but most of it is focused on small rodents, their avian predators and the dynamics of predator-prey relationships. She has combined lab and field work, from biochemistry through mathematical modelling to field experiements, in most of her papers and has made discoveries of small mammals not previously known to reside in that part of the world.
Tatjana particularly likes owls (a subject of several of her papers), she has performed the Serbian portion of the research for the Global Owl Project and is active on The Owl Pages.
She is also an artist and has acted as a mentor for several high-school and undergraduate theses in biology (yes, we do simple research and write theses on topics related to our majors in high school in Serbia). Science education is one of her strengths and passions. Environmental protection is another.
If you are in North Carolina and have a place for a hard-working, honest, smart, highly-educated and well-rounded person in your lab, school, organization or company, contact Tanja at: tanjasova AT gmail DOT com

Amateur Scientists Can Get Published in ‘Science’

Talking about the hermetic cabal of scientists who never let any outsiders in….
Climate change fruitful for fungi:

A remarkable father-and-son research project has revealed how rising temperatures are affecting fungi in southern England.
Fungus enthusiast Edward Gange amassed 52,000 sightings of mushroom and toadstools during walks around Salisbury over a 50-year period.
Analysis by his son Alan, published in the journal Science, shows some fungi have started to fruit twice a year.
It is among the first studies to show a biological impact of warming in autumn.
“My father was a stonemason, and his hobby was mycology,” recounted Alan Gange, an ecology professor at Royal Holloway, University of London.

Hat-tip: Lindsay.

Sharks down => Rays up => Scallops down

In today’s issue of Science, there is a study showing that hunting of sharks, by eliminating the main predator of rays, leads to a decline in the ray’s – and ours – food: the scallops:

A team of Canadian and American ecologists, led by world-renowned fisheries biologist Ransom Myers at Dalhousie University, has found that overfishing the largest predatory sharks, such as the bull, great white, dusky, and hammerhead sharks, along the Atlantic Coast of the United States has led to an explosion of their ray, skate, and small shark prey species.
“With fewer sharks around, the species they prey upon — like cownose rays — have increased in numbers, and in turn, hordes of cownose rays dining on bay scallops, have wiped the scallops out,” says co-author Julia Baum of Dalhousie.

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Here is a local North Carolina angle:

Too many sharks have been killed, so they’re no longer devouring a voracious predator that feasts on bay scallops, marine researcher Charles “Pete” Peterson concludes. As a result, North Carolina’s bay scallops fishery, once worth $1 million a year, has been wiped out.
The finding, reported today in the journal Science, is evidence that harm to one creature in an ecosystem can unexpectedly injure another, Peterson said.
“The marine environment is so vast and three dimensional, there are many linkages,” he said. “There are cascading and domino effects.”
Sharks don’t eat scallops. But the top predators do feast on cownose rays — kite-shaped creatures that migrate through North Carolina waters. And the rays eat scallops, hordes of them, as they make their late-summer and early-fall travels south.
The timing of the cownose trip past North Carolina is particularly harmful to scallops, Peterson said. The rays arrive from from mid-August to mid-September. Scallops, which live about 18 months, don’t start spawning until September. So the rays eat them before they can reproduce.

Learn more about the Cownose Ray.
Craig has some more (and may write even more later so check his blog again).

The First Annual Blogger Bioblitz

During the National Wildlife Week (April 21th – 29th), if you can, please participate in the First Annual Blogger Bioblitz:

Pick a neat little area that you are relatively familiar with and is small enough that you or the group can handle – a small thicket, a pond, a section of stream, or even your backyard – and bring along some taxonomic keys or an Audubon guide, or if you’re lucky enough, an expert in local flora and fauna. Set a time limit. Try to identify the different species of organisms that you find as well as the number of each species that you find. Take pictures if you have a digital camera, compile your numbers, make observations, set up your post however you wish as long as you include your numbers in a digestible fashion (I’ll have more details on that later) – then submit it to me and I’ll include it on the list. We will also be tallying total numbers of each species found, and then a grand total. There has also been talk of coding an interactive Google Map with distribution information, geotagging regions with a blogger’s submitted information.

Bruno has all the necessary additional information on how to participate (and why).

Aquatic Microbial Diversity

Today is a big day on Plos-Biology for the Oceanic Microbial Diversity Genomics. Last night they published not one, not two, but three big papers chockfull of data.
Accompani\ying them are not one, not two, not three, not even four, but five editorial articles about different aspects of this work.
James has already homed in on one important part of the discovery: the preponderance and diversity of proteorhodopsins – microbial photopigments that are capable of capturing solar energy in a manner different from photosynthesis. As always, light-sensitive molecules are thought to be tightly connected to the evolution of circadian clocks so I expect to see some research on this in the near future.
The biggest challenge of this kind of research is how to take gobs of goo, i.e., the collective DNA from everything collected in the samples, and figure out which sequence belongs to whom. How many microbes have really been captured in the sample? How do those microbes look like? What can we say about their biochemistry, physiology and behavior? What can we say about their ecology and their evolutionary history? What counts as a ‘species’ in the asexual world of microbes?
The methods they use to try to start answering those questions are all genomic – other bloggers may be able to better understand and explain the details which involve various sequence alignments and comparisons to known microbial genomes.
What I’d like to see is a more ecological approach: sampling at different places, at different depths and at different times.
Many aquatic organisms, both unicellular and multicellular, are vertical migrants. They may swim up to the surface during the night and sink down to a greater depth during the day (or vice versa). Sampling at two or more different depths at noon and again at midnight and comparing the sequences can separate the genomes – those sequences that always appear together in the sample will belong to the same organism, those that sequester belong to different organisms.
Likewise, some organisms swim up to the surface only once a month during the full moon. Some never do and are always found only at greater depths. There is likely a seasonal change in the community compposition as well.
Of course, it is expected that different species will be found at different parts of different oceans, in rivers and estuaries, in lakes and streams, which can tell us something about the ecology of the organisms in each of these environments.
Finally, repeated sampling over a number of years at the same place, same depth and same time of day/lunar cycle/year will allow us to track the long terms effects of climate change on the aquatic communities.

‘Forward Thinkers’

The latest issue of Conservation Magazine has picked several ‘people to watch in 2007’, including Randy Olson and Martin Wikelski.
Who do you think are ‘people to watch in 2007’?

More Basic Concepts

Basic Concepts, Ecology: Know Your Biomes I

When is the Biological U.N. report on Global Warming coming out?

Russ, correctly, points out that the new UN report on Climate Change says not a word about the impact global warming will have on ecosystems, plants and animals (including the human animal).

Responsible consumption of shrimp

I love seafood, but I eat it quite rarely. About a third of my old Department did fisheries and aquaculture science so I’ve seen many seminars and Thesis defenses on the topic and am quite aware of the problems with the world’s fisheries stocks.
I also prefer freshwater fish – I grew up on the Danube and my Mom fixes the best Fish Soup in the history of the Universe.
But, if you like seafood and you want to eat shrimp occasionally, yet you want to act in an environmentally responsible way, you need to know quite a lot about ecology, about behavior and natural history of shrimp, about the methods of harvesting and/or farming shrimp, about the way shrimp are processed and marketed. Armed with all that information, you’ll know where, when, how, how often and from whom to buy shrimp. It is not easy to find all that informaiton, but now you can find it all in one place.
Mark H (better known around science blogs as the person running the Biomes Blog), as a part of his marvelous Marine Life Series, has put it all together here.
He even provides a recipe at the end, which looks promising – I may try to use it one day, once I figure out how to find environmentaly not-so-bad shrimp around here.

Organisms In Time and Space: Ecology

Organisms In Time and Space: Ecology Tenth in the series of mini-lecture notes for the speed-class BIO101 for adults. Find errors. Suggest improvements. (May 21, 2006)

Continue reading

Cloning Domesticated Animals: Pros and Cons

Food From Cloned Animals Safe? FDA Says Yes, But Asks Suppliers To Hold Off For Now:

The U.S. Food and Drug Administration (FDA) has issued three documents on the safety of animal cloning — a draft risk assessment; a proposed risk management plan; and a draft guidance for industry.
The draft risk assessment finds that meat and milk from clones of adult cattle, pigs and goats, and their offspring, are as safe to eat as food from conventionally bred animals. The assessment was peer-reviewed by a group of independent scientific experts in cloning and animal health. They agreed with the methods FDA used to evaluate the data and the conclusions set out in the document.
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The proposed plan outlines measures that FDA might take to address the risks that cloning poses to animals involved in the cloning process. These risks all have been observed in other assisted reproductive technologies currently in use in common agricultural practices.
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In the draft guidance, FDA does not recommend any special measures relating to human food use of offspring of clones of any species. Because of their cost and rarity, clones will be used as are any other elite breeding stock — to pass on naturally-occurring, desirable traits such as disease resistance and higher quality meat to production herds. Because clones will be used primarily for breeding, almost all of the food that comes from the cloning process is expected to be from sexually-reproduced offspring and descendents of clones, and not the clones themselves.

Jake already wrote what I wanted to write, but here it is in a nutshell:
Meat and Milk safety
Meat is meat. Milk is milk. Beef of any other name is still beef.
Cloned animals are not the same as genetically-modified animals. First, cloned animals are NOT identical to their parents. Second, there is no insertion of non-cow (or non-sheep, non-pig, etc) genes into these animals – no danger of aflatoxin, or peanut genes that can trigger allergies. Every protein in the steak of a cloned cow is still a typical cow protein. If you can normally eat beef, you can also eat cloned beef – there is NO chemical difference.
Ethics
Cloning animals can teach us a lot about genetics and development of animals with, probably, some practical applications down the line. I see no need – and apparently farmers don’t either – for mass production of cloned animals. Only animals targeted to be cloned will be champion breeders. And there is no way that Thorougbred racehorses will ever be cloned – even assisted fertilization (i.e., artificial insemination) is illegal (i.e, the animal will not be included in the Stud Book). So, only a few champion breeders from a couple of species (cows, I guess, perhaps sheep and pigs) will be cloned. This is good – to keep this at a minimum, at least for now – as the process of cloning produces a lot of sickly offspring, which raises ethical questions in itself.
Agricultural practice
We already have a virtual monoculture in both plant and animal production for food. Such lack of genetic variation is troublesome as a new diesase (or global warming) may quickly sweep through our herds and deplete our food supply very fast. Making the gene pool even more homogenous in order to raise the meat/milk productivity of our animals just a little bit does not, in my opinion, warrant a widespread use of cloning of domesticated animals. I’d rather support small farmers who purposefully keep rare, unusual breeds of animals like Old-Type Oldenburg horse, Curly Bashkir pony or Mangalitza pig – breeds that contain genes absent from our current gene pool of mass-produced animals and provide a reservoir of useful traits we may need in the future.
Update: On the other hand, a truly genetically modified animals mey be good: Mad Cow Breakthrough? Genetically Modified Cattle Are Prion Free!

Oekologie

The new ecology carnival now has detailed submission instructions. You have about three weeks to dig out your best ecology post from the past or write new one and send (up to two posts) to the first host, The Infinite Sphere.

A hummingbird that came in from the dark

Apparently, I am not the only one to see a hummingbird in Chapel Hill of a species that should not be found around here. While I am quite confident that the visitor to my porch was a female Blue-throated Hummingbird, usually not found this far North, these neighbors of mine have found a Rufous hummingbird. As far as I know, the Ruby-throated Hummingbird is the only species that should be seen around here.
One individual of one species is an anecdote. Another individiual of another species is another anecdote. But if there are more and more such sightings over the next couple of years, we may start looking into the causes. Is it global warming?

Ecology Blogging

The first edition of Oekologie will be on January 15th on Infinite Sphere. Send your best serious ecological science posts the day before to be included in the new carnival.
Last week, RPM of evolgen asked his readers to find blogs that cover ecological science (and not just nature and conservation) and they came up with quite a few good ones. Spread the word – let’s make Oekologie a success and an incentive for ecologists to write more about the nitty-gritty science. Nice nature pictures and stories are great for Friday Ark, I And The Bird or Circus of the Spineless, and environmental policy and issues of conservation and sustainability are well covered in the Carnival of the Green, but this carnival is a bout ecology as a science.

New Carnival – Ecology

Oekologie is a new blog carnival focused on ecology and environmental science. While Carnival of the Green is focused more towards conservation issues and sustainability, this carnival is going to focus on the science behind it. It will appear monthly on the 15th of each month, starting in January. You can start sending submissions or signing up to host.

Mammoth Behavior and Bear Taxonomy

Did mammoths scratch themselves against rocks?

Parkman believes, and he has a growing body of evidence to prove that mammoths and other large Ice Age creatures once used these very rocks near Duncan’s Landing, along the Sonoma Coast State Beach, to scratch their backs. He claims the giant mammals rubbed so much that large swaths of rock have been buffered smooth.

Bears scratch against the trees, but which species is which? Lumpers vs. Splitters.

Today on PLoS – Biology

Interspecific Communicative and Coordinated Hunting between Groupers and Giant Moray Eels in the Red Sea:

The article offers a description and accompanying videos, such as the one showing a grouper and eel swimming side by side as if they are good friends on a stroll. It also offers quantification, which is truly hard to achieve in the field, of the tendencies involved in this mutually beneficial arrangement. The investigators were able to demonstrate that the two predators seek each other’s company, spending more time together than expected by chance. They also found that groupers actively recruit moray eels through a curious head shake made close to the moray eel’s head to which the eel responds by leaving its crevice and joining the grouper. Groupers showed such recruitment more often when hungry.
Given that cooperative hunting increases capture success for each of the two predators, and that they don’t share with each other but swallow the prey whole, their behavior seems a form of “by-product mutualism,” defined as a form of cooperation in which both parties achieve rewards without sacrificing anything for the other. They are both out for their own gain, which they attain more easily together than alone.

Divergent Selection on Opsins Drives Incipient Speciation in Lake Victoria Cichlids:

Though Lake Victoria cichlids appear millions of years younger than their counterparts in nearby Lake Malawi, both groups display an enormous range of physical and behavioral traits. This staggering diversity in such young species provides compelling evidence for adaptive radiation, which occurs when divergent selection operates on ecological traits that favor different gene variants, or alleles, in different environments. When divergent selection on an ecological trait also affects mate choice–promoting reproductive isolation of diverging populations–ecological diversity and speciation may proceed in tandem and quickly generate numerous new species.
Despite substantial theoretical and some experimental support for such “by-product speciation,” few studies have shown that selection has “fixed” alleles (that is, driven its frequency in a population to 100%) with different effects on an adaptive trait in closely related populations. But now, Yohey Terai, Norihiro Okada, and their colleagues have bridged that gap by demonstrating divergent selection on a visual system gene that influences both ecological adaptation and mate choice in cichlids.

Books: Michael Pollan – The Omnivore’s Dilemma

Amanda just reviewed Michael Pollan’s book The Omnivore’s Dilemma and also recently wrote a post on the same topic while under the influence of the book. I agree with her 100%, so go and read both posts.
I have read the book a couple of months ago and never found time to write a review of my own. I also remember that I finished the book on a Thursday afternoon – an important piece of information as it is on Thursday afternoons that there is a Farmers’ Market here in Southern Village, barely a block from me. The first thing I did when I closed the book was to walk up to the Farmers’ Market, buy some locally grown food and talk to the farmers about all the issues raised in the book and, lo and behold, they all agree with Pollan on everything I asked them about.
They were also a little taken aback that I tried to talk to them. But, I grew up in the Balkans. A big part of going to the Farmer’s Market is to chat with the farmers, banter, joke, complain about the government, haggle over prices, and make sure a kilo of cheese is reserved for you for next week – it is a very friendly and talkative affair. Great fun! Here, there is much more of a class divide. The farmers set the prices. The elegantly dressed city-slickers pick and pay. And all of that is done pretty silently, with a minimal exchange of words. No eye-contact. Nobody is haggling! At the Farmers’ Market nobody is haggling!?*@#%$^&! Travesty and Heresy!
In his book, Michael Pollan initially set out to make three – industrial, organic and personal – types of meals, but once he learned more, he realized he had to do four: industrial, industrial-organic, local-sustainable, and personal.
So, although the book officially has three parts, it really has four. Each of the four parts also reads differently and has a different style and tone:
The first part (industrial) is full of facts, stats, governmental documents, etc. – it reads like Molly Ivins’ Bushwacked or Chris Mooney’s Republican War On Science, although I heard he played loose with some stuff, i.e., cited as true some studies that are very contentious within the scientific community.
While I am a biologist, focusing on animals made me “plant blind” and I learned more about biology of corn from this book than I ever knew before.
The key event, according to Pollan, is the change, during Nixon administration, in the way farmers are paid for corn – everything else flows from that single event: the monoculture, the oil, the feedlots, the fertilizers and pesticides, environmental destruction, obesity and McDonalds.
The second part (industrial organic) is a little bit less of an onslaught of information and he gets a little looser and slower, a bit more personal. He looks at the way organic food production changed since the 1960s hippy farms to today’s giant organic producers who are, more and more, playing by the rules of Big Agra.
While the food they produce is still better than the Industrial and the practices are still more energy and environmentally friendly than Industrial, it only looks good because it is compared to the Big Industrial which is totally atrocious. This part of the book resulted in a big back-and-forth debate between Pollan and John Mackey, the CEO of Whole Foods, resulting in some changes in the way Whole Foods operates. You can find the relevant links on Pollan’s website.
The third part (local-sustainable) is totally fascinating – it is a mix of a travellogue and analysis – he keeps jumping back and forth between his dialogues with his host – Joel Salatin of the Polyface Farms – and the data. This is really the most riveting part of the book and the key element of it. This is also a part of the book that covers most new ground, not stuff found in Fast Food Nation or other well-known books. It also exposes, even better than the first part, the perniciousness of the way our agricultural system is set up, the way Big Agribusiness controls legislation and regulation, and eliminates small farmers from the competition.
Joel Salatin is a Virginia farmer who has perfected amazing agricultural practices on his farm – practically nothing has to be bought by the farm and nothing gets thrown away. Everything has its use and re-use. Everything makes sense when patiently explained to the reader. I actually bought Salatin’s book Holy Cows and Hog Heaven and read it immediately after Pollan’s.
Interestingly, although the guy is a conservative, libertarian, Christian Creationist, I agree with him on almost everything. His distrust of the Government is perhaps a little bit over the top for my taste, but his Creationism is fascinating because his whole philosophy and his whole methodology of the way he runs the farm reveals a deep understanding of evolution and ecology. His farming practice is BASED on evolutionary thinking. He is, for all practical purposes, an evolutionary biologist. Yet, he says he does not believe in evolution. How is that possible? Because he has no idea what he word “evolution” means. He probably has some “chimp is your uncle” cartoon notion of evolution, while at the same time not giving his own evolutionary ideas any name at all. Someone should tell him.
The fourth part (personal) of the Pollan’s book is in a completely different mood, very introspective, sometimes even mystical. One important thing that sets this part apart is that the type of food production described in it is the only one of the four that cannot in any way be affected by legislation, politics or activism – unless one completely bans hunting, gathering, catching, picking, stealing from neighbors, planting stuff in your garden, or collecting yeast from the air!
The best part of this portion of the book is his look at animal rights and his dialogue with Peter Singer. He, being such a typical city-slicker and “Birckenstock liberal” (Come on – slaughtering a chicken, and later a pig, made him sick? Has he never watched or participated in any kind of animal slaughter in his long life yet? Never spent some time on a farm? Dissected an animal in a biology class? What a woefully unnatural and alienated existence!), started out very sympathetic to the idea, but, over a dozen pages or so, dissects the underlying logic and discovers its fatal flows and exposes it in a brilliant paragraph – the best one in the book. You’ll find it and recognize it immediately once you read it – and you will read it because Omnivore’s Dilemma is one of the most important books written in the last few years, and should be a battle cry for many political activists and a source of ideas for many candidates for political office.
In the meantime, go read Amanda’s review.

Supply and Demand – negative ecological effects

A paper just got published in PLoS – Biology – “A Human Taste for Rarity Spells Disaster for Endangered Species” – describes how high monetary value of rare species leads to a vicious spiral in which each capture reduces the remaining number of individuals at the same time as increasing the monetary value – until the last individual is captured and stuffed in some rich guy’s collection:

“This phenomenon, the authors explain, resembles an ecological process called the Allee effect, in which individuals of many plant and animal species suffer reduced fitness at low population densities, which increases their extinction risk. Reduced survival or reproduction can occur if individuals fail to find mates, for example, or suffer increased mortality by losing the benefits of pack hunting (more access to prey) or foraging in groups (minimized predation risk). Most studies assume the Allee effect is an intrinsic species trait that human activity cannot artificially induce. But the authors’ model shows that humans can trigger an “anthropogenic Allee effect” in rare species through a paradox of value. When rarity acquires value, prices for scarce species can skyrocket, even though continued exploitation will precipitate extinction.
The model predicts that as long as there is a positive correlation between a species’ rarity and its value, and the market price exceeds the cost of harvesting the species, harvesting will cause further declines, making the species ever rarer and more expensive, which in turn stimulates even more harvesting until there’s nothing left to harvest. And as long as someone will pay any price for the rarest of the rare, market price will cover (and exceed) the cost of harvesting the last giant parrot, tegu lizard, or lady’s slipper orchid on Earth.”

You can read the synopsis, text or pdf.
So, what kinds of policies can counteract the effects of supply and demand?

The ecology of religion

Imagine an ecosystem in which all the players are groups defined by their religion: fundies, liberal believers, apathetics, atheists, etc. Then, use the ecological and evolutionary priniciples, e.g., competitive exclusion, niche-construction, arms-races, parasitism, camouflage, symbiosis, etc. to model the interactions between these entities (“populations”).
Amanda made a first stab at it. Can you do more?
How do Unitarians fit in that environment? Or Humanist Jews? How does the US ecosystem differ from that of other countries (island biogegraphy?)? What are the lessons for atheists from this excercise? How can we do our own niche-construction and modify the environment in a way that makes it more hospitable for us and less hospitable to the fundies? What would be the evolutionary response of the “moderates”?

How Global Warming Disrupts Biological Communities – a Chronobiological Perspective

Clocks, Migration and the Effects of Global WarmingSince this is another one of the recurring themes on my blog, I decided to republish all of my old posts on the topic together under the fold. Since my move here to the new blog, I have continued to write about this, e.g., in the following posts:
Preserving species diversity – long-term thinking
Hot boiled wine in the middle of the winter is tasty….
Global Warming disrupts the timing of flowers and pollinators
Global Warming Remodelling Ecosystems in Alaska

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It’s Getting Warm

In these days of global warming it is important to realize how important temperature is in regulation of a variety of biological processes. Here is today’s sampler of examples:
Why Do Cold Animals Make Bigger Babies?:

Reproduction involves a critical decision: Should an organism invest energy in a few large offspring or many small ones? In a new study from the American Naturalist, biologists used a new statistical approach that can test multiple theories at the same time, an approach they hope will shed light on many evolutionary problems. They used data from many populations of Eastern Fence Lizards (Sceloporus undulatus), which revealed that the lizards in colder environments produce larger offspring than lizards in warmer environments.

Chilly Bugs’ Unique Gene Regulation Gives Them Survival Advantage At Bottom Of The World:

The larvae of Antarctic midges never stop producing special proteins that minimize environmental stress, allowing them to withstand a range of intense environmental conditions in one of the world’s harshest environments. Scientists found that adult midges (Belgica antarctica) lose their ability to continually express these protective heat-shock proteins.

New Study Explains Why Hotter Is Better For Insects:

Organisms have been able to adapt to environments ranging from cold polar oceans to hot thermal vents. However, University of Washington researchers have discovered a limit to the powerful forces of natural selection, at least when it comes to the adaptation of insects to cold temperatures.

But HOW do they do it?

Bird Moms Manipulate Birth Order To Protect Sons:

—————-snip——————-
Since 2002, Badyaev, Oh and their colleagues have been intensively documenting the lives of a population of house finches (Carpodacus mexicanus) on the UA campus.
Throughout the year, the researchers capture birds several times a week to band and measure them and to take DNA and hormone samples. During the breeding season, the researchers locate the nests, keep track of activity in the nest, follow nestling growth and development, and take DNA samples from the chicks.
The researchers have also been counting the numbers of mites on the birds and documented a seasonal pattern. When breeding starts in February, the mites are absent. As winter turns to spring, mites start showing up on the adult females, in their nests and on their nestlings. The exact timing depends on the year.
Mites can kill nestlings.
“When it is safer inside the nest than outside, then there’s no need for young to leave the nest until growth is complete, but when mortality risk of staying in the nest is great, chicks need to complete their growth fast and get out as soon as they can,” Badyaev said. “What should a mother do in the face of shifting mortality risk?”
“To leave the nests sooner and still survive outside of nests, the kids need to grow faster,” Badyaev said. “But the mechanisms which regulate nestling growth in relation to changing mortality were not known.”
So the researchers looked to see how finch moms changed their child-rearing strategy so as to always do best by their kids.
The birds lay one egg per day. To successfully raise baby finches in the presence of mites, the mothers altered the order in which male and female eggs were laid.
When mites were absent, the chances of any particular egg being male or female were even. But once mites came into the picture, the mothers laid female eggs first and male eggs last.
Males that grew during mite season did more of their development in the egg before hatching. Their mothers accelerated their sons’ growth, both in the egg and after they hatched.
“Mothers essentially hid their sons in the eggs,” Badyaev said.
It’s remarkable that the fledglings have such similar morphology with or without mites, he said. “Mothers did that by modifying the order of laying of male and female eggs and the pattern of their growth.”

This is cool ecology and evolution. But where is the physiology, i.e., the mechanism of birth-order of sexes?

Drinking the Clouds

Team Describes Unique Desert Cloud Forest:

Trees that live in an odd desert forest in Oman have found an unusual way to water themselves by extracting moisture from low-lying clouds, MIT scientists report.
In an area that is characterized mostly by desert, the trees have preserved an ecological niche because they exploit a wispy-thin source of water that only occurs seasonally, said Elfatih A.B. Eltahir, professor of civil and environmental engineering, and former MIT graduate student Anke Hildebrandt.
After studying the Oman site, they also expressed concern that the unusual forest could be driven into extinction if hungry camels continue eating too much of the foliage. As the greenery disappears it’s possible the trees will lose the ability to pull water from the mist and recharge underground reservoirs.

Global Warming Remodelling Ecosystems in Alaska

Destructive insects on rise in Alaska:

Destructive insects in unprecedented numbers are finding Alaska forests to be a congenial home, said University of Alaska forestry professor Glenn Juday, and climate change could be the welcome mat.
Warmer winters kill fewer insects. Longer, warmer summers let insects complete a life cycle and reproduce in one year instead of two, the forest ecologist said.
Warm winters also can damage trees and make them less able to fend off insect attacks by changing the nature of snow. Instead of light, fluffy snow formed at extreme cold temperatures, warm winters produce wet, heavy snow more likely to break the tops of spruce trees, Juday said.

Parasite of my parasite is not my friend

Blogging on Peer-Reviewed Research

Parasite of my parasite is not my friend
Re-post from May 17, 2006, under the fold…

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Why hibernating animals occasionally wake up?

One of the several hypotheses floating around over the past several years to explain the phenomenon of repeated wake-up events in hibernating animals although such events are very energy-draining, is the notion that the immune system needs to be rewarmed in order to fend off any potential bacterial invasions that may have occured while the animal was hibernating:

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Daily rhythm in predator-avoidance in tadpoles

A nice new study on ecological aspects of circadian rhythms:

To a tiny tadpole, life boils down to two basic missions: eat, and avoid being eaten. But there’s a trade-off. The more a tadpole eats, the faster it grows big enough to transform into a frog; yet finding food requires being active, which ups the odds of becoming someone else’s dinner.
Scientists have known that prey adjust their activity levels in response to predation risk, but new research by a University of Michigan graduate student shows that internal factors, such as biorhythms, temper their responses.
Michael Fraker, a doctoral student in the laboratory of ecology and evolutionary biology professor Earl Werner, will present his results Aug. 10 at a meeting of the Ecological Society of America in Memphis, Tenn.
Fraker studied tadpoles of the green frog (Rana clamitans), which normally feed more at night, to see whether their responses to predatory dragonfly larvae differed with time of day.
“Green frog tadpoles, like many other aquatic animals, assess predation risk indirectly by sensing chemicals released by their predators into the water,” Fraker said. Typically, the tadpoles respond to such cues by swimming down to the bottom, seeking shelter and remaining still. In his experiments, Fraker exposed tadpoles in a tank to the chemical signatures of dragonfly larvae for one hour during the day and one hour at night. Then he recorded their swimming and feeding activity during and after exposure. Both during the day and at night, the tadpoles initially responded similarly to the chemical cues, showing the typical plunge in activity. But at night they returned to feeding more quickly than during the day.
“My interpretation of these results is that green frog tadpoles behave more conservatively in response to a predator chemical cue during the day because predation risk may still be fairly high and the tadpoles are going to feed very little anyway. That means the growth rate-to-predation risk ratio is low. At night, the ratio is higher because that’s when the tadpoles do most of their feeding. This favors a quicker return to their pre-cue activity levels.”
Considering biorhythmic activity patterns in predator-prey studies is something of a new slant, Fraker said. “The main implication of my results is that prey behavior can be influenced by both external factors—the chemical cues released by the predators—and internal factors such as circadian rhythms. This is important for understanding the mechanisms of prey behavior, which need to be identified in order to make long-term predictions about the effects of prey behavior in ecological communities.”

The work will be presented at a meeting, thus no paper is available yet. Still, one needs to be careful here – different responses during the day and night may be entirely due to effects of light or darkness without modulation by the circadian clock. Thus, they show a diurnal, not circadian, rhythm in this behavior. A real test would be to repeat the experiment in constant light conditions (e.g., constant dim light or constant dark).

Global Warming disrupts the timing of flowers and pollinators

As the temperatures rise, different organisms respond differently. Some migrate to higher latitudes or altitudes. Others stay put but change the timing of reproduction and other seasonal activities. As a result, ecosystems get remodeled.
So, for instance, insect pollinators and flowers they pollinate may get out of sync.
Animals tend to use photoperiod as a major clue for seasonal timing, with temperature only modulating the response to some extent.
Plants, on the other hand, although they certainly can use photoperiod, are much more strongly influenced by temperature. Non-biologists who have only heard abot vernalization in the context of discussion of Lysenko may not be aware that this process is not bunk pseudoscience, but a target of active research:

Flowers are the reproductive organs of plants and are responsible for forming seeds and fruit. As their name implies, biennials complete their life cycles in two years, germinating, growing and overwintering the first year. The second year, the plants flower in the spring and die back in the fall.
That biennial strategy, Amasino explains, arose as flowering plants, which first evolved some 100 million years ago during the age of the dinosaurs, spread to fill the niches of nature. Spring blooming confers numerous advantages, not the least of which is leafing out and flowering before the competition.
But how do the plants know when to flower?
“If you carve out that niche, you need to get established in the fall, but you need to make darn sure you don’t flower in the fall,” Amasino says. In the case of biennials, “the plants can somehow measure how much cold they’ve been exposed to, and then they can flower rapidly in the spring niche.”
Exposure to the cold triggers a process in plants known as vernalization, where the meristem – a region on the growing point of a plant where rapidly dividing cells differentiate into shoots, roots and flowers – is rendered competent to flower.
In a series of studies of Arabidopsis, a small mustard plant commonly used to study plant genetics, Amasino and his colleagues have found there are certain critical genes that repress flowering.
“The plants we’ve studied, primarily Arabidopsis, don’t flower in the fall season because they possess a gene that blocks flowering,” Amasino explains. “The meristem is where the repressor (gene) is expressed and is where it is shut off.”
The key to initiating flowering, according to the Wisconsin group’s studies, is the ability of plants to switch those flower-blocking genes off, so that they can bloom and complete their pre-ordained life cycles.
But how that gene was turned off was a mystery until Amasino and his group found that exposure to prolonged cold triggered a molecular process that effectively silenced the genes that repress flowering.

So, if the plants respond to temperature by changing the timing of flowering and insect retain the same timing (although they mave migrate away), there will be no flowers around when the insects are looking for them, and no insects buzzing around when the flowers need to be pollinated.
This recently got some experimental support:

“Climate change is already affecting ecological systems and will continue to do so over the coming years, providing a particularly relevant topic for this session,” said Inouye.
For instance, Earthwatch volunteers in the Rocky Mountains helped Inouye document that global warming affects lower altitudes differently than higher ones. As a result, animals exposed to earlier warm weather may exit hibernation earlier and birds responding to earlier spring weather in their wintering grounds may flock north while there are several feet of snow on the ground, risking starvation.
“Already the difference in timing between seasonal events at low and high altitudes has negatively influenced migratory pollinators, such as hummingbirds, which overwinter at lower altitudes and latitudes,” said Inouye. “If climate change disturbs the timing between flowering and pollinators that overwinter in place, such as butterflies, bumblebees, flies, and even mosquitoes, the intimate relationships between plants and pollinators that have co-evolved over the past thousands of years will be irrevocably altered.”

Across the fruited plain

This is interesting:
Landscapes And Human Behavior:

On Arizona State University’s (ASU) Polytechnic campus, graduate student families in the cluster of six houses abutting lush lawns and ornamental bushes spend time together talking while their kids play outside. Meanwhile, the families in a nearby cluster of six homes barely know each other. But that may be in part because their homes sit on native Sonoran desert, not nearly as conducive to recreation as the lush microclimate researchers created in the first neighborhood. Social scientists and biophysical ecologists are finding that environmental surroundings may play a significant role in human social interaction, serving either as a social lubricant as in the first case, or as a barrier.
—————–snip———————
“Experimental approaches are rarely used in studies of human-environment interactions,’ says Casagrande. “By combining research approaches from both the social and biophysical sciences, we can gain new insights into how peoples’ surroundings affect them.”
The study will run until at least 2010, but the results thus far suggest that even those individuals who grew up in the arid environment of Arizona prefer a more lush landscape conducive to recreation and social networking. In addition to the social interactions resulting from the different landscape designs, the researchers are also looking into residents’ level of ecological knowledge, overall environmental values, and perceptions of landscapes. Yabiku and Casagrande hypothesize that residents’ knowledge of flora and fauna will increase more in the mesic than in the native desert cluster.

So, they built several different ‘landscapes’. I’d like to see also some mountains and seashore as well. Any thoughts?

Postscript to Pittendrigh’s Pet Project – Phototaxis, Photoperiodism and Precise Projectile Parabolas of Pilobolus on Pasture Poop

We have recently covered interesting reproductive adaptations in mammals, birds, insects, flatworms, plants and protists. For the time being (until I lose inspiration) I’ll try to leave cephalopod sex to the experts and the pretty flower sex to the chimp crew.
In the meantime, I want to cover another Kingdom – the mysterious world of Fungi. And what follows is not just a cute example of a wonderfully evolved reproductive strategy, and not just a way to couple together my two passions – clocks and sex – but also (at the very end), an opportunity to post some of my own hypotheses online.

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Does anyone know the answer?

A question from Fred Gould:

Density dependence or just food limitation – Does anyone know of studies that can determine if the long length of development and small size of adult Aedes coming from containers in natural situations is due to competition among the larvae in the containers for food, or just due to the food resources being so diluted in the containers that each larva has a hard time filtering enough water to get sufficient nutrients?

If you know the answer, leave a comment on his blog.

Kevin in China, part 7 – Bit By Snakes? Get Used To It!

Kevin sent three new reports. This is the first one. Next one tomorrow and the third on Monday. All exactly at noon!

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The ecology of the Church

I hope you have heard the Diane Rehm Show on NPR this morning at 10EDT (the first hour of the show). The guest was the presiding Episcopal Bishop-Elect Katharine Jefferts Schori, the first woman to lead the Episcopal Church. She is an amazing woman. You should listen to the show here (Real Audio) or here (Windows Media) (the best parts are starting at about 8th minute). I especially liked the way her training in oceanography influences the way she looks at the world and the way her church should be organized.
For instance, she is aware that greater species diversity makes an ecosystem more robust and more resistant to disruption. Thus, she is afraid of a religiously unifrm society – she used the metaphor of a monoculture, where having a large plot of land covered in just one crop requires a huge investment in fertilizers, insecticides and work – all unneccessary in a diverse environment.
Another interesting example she used was one about the humpbacks whales. Apparently, individual whales from all around the world leave their groups and travel to a spot close to Hawaii a couple of times a year. There, they sing their songs and, as they listen to each other they modify their songs. They learn songs from each other. In the end, they all together make a single song which is a combination of the individual original songs they brought to the meeting. Then, each whale swims home and teaches neighbors the new song. There, in each locality, the song changes over time as diffeernt individuals make changes to it. Then, the whales go to a Hawaian meeting again with their new songs and make a new song again. She sees this as a model for how the church should operate – bringing the voices of the people to a bishops’ meeting, where they write policy, which affects people who respond to it, and so on and one, constantly being modified through this interchange between the clergy and their flocks.

Kevin in China, part 4 – Snakebites as a Daily Hobby

Here is the fourth part of Kevin’s journey. I have just realized that I posted the previous two in the wrong order, thus post #2 should be third and post #3 should be second. I was going by the order in which I received them instead of dates in the journal. And I am doing these things late at night (having them automatically published at a preset time – noon), doing all the HTML for italicising the species names, running the spellcheck, expanding IM-style contractions into full-length words, breaking long paragraphs into multiples of shorter ones for ease of reading on a computer screen, fighting with images, etc. Sorry about that. Also, the series will continue as soon as I get the next report from Kevin….

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Kevin in China, part 2: Three Kinds of Natural Beauty in Jiuchong

Here is the first of Kevin’s e-mailed reports from China, dated June 1-3, 2006. In it, you will be able to see pictures of some natural beauty he saw in China, then another kind of natural beauty he saw in China, then yet another kind of natural beauty he saw in China….
I love the way he writes – he should (will?) be a great blogger. What a combination of a travelogue, a personal diary, and lab notes of a research scientist – all in one, the three aspects of it connected seamlessly into a single narrative. I hope you enjoy it as much as I do. So, without further ado, here is Kevin:

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Snakes On The Plain: Kevin in China

Let’s see how many people incapable of spelling ‘plane’ arrive here by the way of Google. But I am talking about a real ‘plain’ – a big one, in China, and about some very real live snakes as well!
A good friend (and ex-neighbor) of mine, Kevin Messenger, is in China right now, surveying herpetofauna (that is – reptiles and amphibians, for the non-biologists here) in a remote area of central China, rarely visited by Weesterners, and never before surveyed by scientists.
He is one of those natural-born herpetologists – he lives, breathes and dreams snakes. When I lived in Raleigh I would often see him pull up with his truck next door. He would holler “Hey, Bora! Come see what I got today!”. I’d walk over there and watch the bags in his truck wriggle. He would open one bag at a time, with a gleam in his eyes, showing me “the biggest rattler I ever caught!” and “hey, this one is so rare around here” and “isn’t this one pretty?” His house was full of animals, mostly herps (his veterinarian sister has her own menagerie – but her animals mostly had eyelids), and he always had great stories to tell from his surveys in the Sandhills.
He gave a talk about his research at the meeting of the Society for Herpetology when he was still in high school! He published his first paper when he was a freshman. I will, at some point in the future, write about his excellent paper on the effects of moonlight on snake activity in the Sandhills. The research in China is going to be his MS work, although he just graduated college and has yet to start grad school. Still, since the first day at NCSU he knew he was going to do graduate work with Hal Heathwole, and Hal knew it, too.
As he is sleeping in a tent somewhere in China right now, you can imagine how hard it is for him to get online. He was thinking about recording his trip and his work on a blog, but had to give that idea up – it is just impossible in his situation. Still, every now and then he goes to visit the civilization and manages to send an e-mail or two. He asked me to post his essays here, on my blog. Once he comes back home in Fall, he may republish them elsewhere on the Web, either on a static page, or on a blog that he may wish to continue to write afterwards.
Kevin has sent me a few installments already – they ar fascinating, believe me – which I will post over the next several days. He even managed to send me some pictures of the animals he saw there and I will post those as well. As the new stories and pics come in, I will post them here as well.
Today, I will start with Kevin’s introductory autobiography and description of his researh – under the fold:

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Carnival of the Green

The 32nd edition of the Carnival of the Green is now up on Savvy Vegetarian.

Carnival of the Green #31


Welcome to the thirty-first edition of the Carnival of the Green. I am still trying to figure out the details of Movable Type after my move here last Friday (and please look around – there are 45 fantastic science bloggers here at SEED’s ScienceBlogs), so fancy graphics and creative hosting will have to wait for some other time. Let’s just take a straightforward look at this week’s entries.
Is it sexual repression that’s behind the religious right’s obsession with gay marriage? Or are they just plain evil? Either way, they are using it to distract us from the far more serious issue of global warming. Says Future Geek in You know what they say about homophobes…
Although the primary elections that this post specifically refers to is now over, Green LA girl thinks that as enviro bloggers, we can really help people make better voting choices by researching and writing about candidates’ commitment to the environment. This is especially true for local elections, for which info’s tough to come by. So, Vote prep for 6.6.06 and beyond.
My new blog-room-mate here, Grrlscientist of Living the Scientific Life (Scientist, Interrupted) wrote a review of the new film about global warming, An Inconvenient Truth, hosted by Al Gore.
Two of the PSD Blog authors have sent their posts this week. As part of Green Week the European Business Awards for the Environment were announced. This year had some very creative winners, and Christine Bowers reviews some of them in Rewarding innovators in green business. Richard Caines’ post – Carbon: think global, act local was written in honor of World Environment day. It gives some suggestions to those who care about big-picture global environment issues but also want to help make a difference in their day-to-day activities. It also announced that the World Bank Group has gone carbon neutral.
Harlan Weikle of Greener Magazine reports that nation’s largest bank launched a pilot program for associates wishing to make things a little greener on the commute: Bank of America pilots hybrids.
Marigolds2, aka Mary Ellen blogs on The Blue Voice. A New Generation Coming On is a post about the Tennessee music festival Bonnaroo, and how it is greening the music festival scene, partnering with NRDC, Stop Global Warming, and others.
Elsa of The Greener Side feels guilty about posting a bad word when describing Vegan Vixens, a cable access show that aims to get people to flirt with veganism: Veganism with legs, nice legs…
Al and the rest of City Hippy editors have produced a collective review of 10 soaps that are green in one way or another: Editors Choice: 10 Green Soaps. Have they missed your favourite? Feel free to add your own reviews.
Judy of Savvy Vegetarian found some good articles in the Organic Consumers Association newsletter. Every once in a while – well, quite often actually – Organic Consumers Association publishes a blockbuster newsletter, in which every item is major news. Read and take heed on The EPA, Dead Sheep & Goats, German Owned Water, Ethanol, GE Corn In Your Gut, Canadian Health Care, Conagra Survey, and Obese Kids
Laura Lynn Klein of Organic Authority asks Is the EPA Safeguarding Public Health?. It recently cut a deal with Amvac, the manufacturer of the pesticide DDVP (a known carcinogen) to allow the toxic pesticide to stay on the market.
Sludgie, written by Francis Stokes, takes a humourous look at environmental issues, this time about the way Global warming threatens famous wine regions: Global Warming Threatens Wine Sippers’ Ability To Be Completely Annoying.
Daniel Collins of Down To Earth sent two nice posts: Reading weeds on Aldo Leopold’s reading list, and Redesigning Yosemite Falls about protecting National Parks, and impacts of climate change.
With some minor modifications (or the use of a special additive), your diesel-powered car or truck can run on used vegetable oil, potentially saving you lots of money on fuel. The most Interesting Thing of the Day is Vegetable Oil as Diesel Fuel: Fries and a fill-up.
NC Conservation Network is a local blog dear to me. Heather wrote a post about the Smart Energy Primer, while Grady assumes that Everybody Likes Clean Water, Right? Right?!
Thank you all for coming here. If Carnival of the Green is new to you, you should check out the archives of previous editions. Also, please look around my new digs and also visit my neighbors once you’re done reading the carnival entries.
Special thanks goes to Dee’s ‘Dotes for hosting last week’s carnival which you should check out if you happened to miss it. Next edition (COTG #32) will be hosted at Savvy Vegetarian Blog next Monday.

Carnival of the Green – call for submissions

Carnival of the Green has nothing really to do with the Green Party, but is a blog carnival that focuses on sustainability, ecology and conservation.
Next week, June 12th, the carnival will be hosted by me, right here on my new digs! I hope that means more exposure for all the entrants.
Check out the archives of previous editions of Carnival of the Green and see if you have written (or can write) something that fits with the theme.
You can send your entries to: carnivalofgreen AT gmail DOT com, or directly to me at: Coturnix1 AT aol DOT com. I’d like to have all the entries by midnight (Eastern Time) on June 11th.